Cakes, Cupcakes, Snack Cakes

Blood Sugar Impact of Triple Chocolate Flavor Rich Chocolate Cake Topped With Decadent Fudge Icing And Chocolate Curis Ring Cake, Triple Chocolate

86

contains 54.1g carbs per 100g with a Blood Sugar Impact score of 86. Learn detailed nutrition facts for this cakes, cupcakes, snack cakes to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 85.0g serving

Triple chocolate flavor rich chocolate cake topped with decadent fudge icing and chocolate curis ring cake, triple chocolate contains 46.0g of carbs, 31.0g of sugar, 4.0g of protein, 18.0g of fat, and 1.0g of fiber per 85.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 46.0g
Sugars 31.0g
Fiber 1.0g
Protein 4.0g
Fat 18.0g

Estimated Blood Sugar Response

BSI Score:
86

Triple chocolate flavor rich chocolate cake topped with decadent fudge icing and chocolate curis ring cake, triple chocolate contains 54.1g of carbs, 36.5g of sugar, and 1.2g of fiber per 85.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 85.0 Gg

Calories 340

% Daily Value*

Total Fat 18.0g 23%
Saturated Fat 5.0g 25%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 45.1mg 15%
Sodium 260.1mg 11%
Total Carbohydrates 46.0g 17%
Dietary Fiber 1.0g 4%
Total Sugars 31.0g

* 14.0g of carbohydrates not detailed in USDA data

Protein 4.0g 8%
Calcium 57.0mg 4%
Iron 2.0mg 11%
Potassium 173.4mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SUGAR, WHOLE EGGS, SOYBEAN OIL, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHOCOLATE DROPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, ARTIFICIAL FLAVOR), WATER, VEGETABLE SHORTENING (HYDROGENATED COTTONSEED OIL, PALM OIL), COCOA (PROCESSED WITH ALKALI). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: GLYCERINE, MODIFIED FOOD STARCH (CORN), WHEY (MILK), DEXTROSE, CORN SYRUP, CHOCOLATE CURLS (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, CHOCOLATE LIQUOR, LACTOSE, SOY LECITHIN, NATURAL VANILLA), WHITE CHOCOLATE DECORATION (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, LACTOSE, SOY LECITHIN, NATURAL VANILLA), EMULSIFIER (PROPYLENE GLYCOL ESTERS, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), VITAL WHEAT GLUTEN, NATURAL AND ARTIFICIAL FLAVOR (MILK, SOY LECITHIN), SALT, SWEETENED CONDENSED MILK (MILK, SUGAR) , HIGH FRUCTOSE CORN SYRUP, SODIUM BICARBONATE, SOY LECITHIN, WHEY PROTEIN CONCENTRATE (MILK), CARAMEL COLOR, SODIUM ALUMINUM PHOSPHATE, CALCIUM PROPIONATE (PRESERVATIVE), MONO- AND DIGLYCERIDES, MONOCALCIUM PHOSPHATE, POLYSORBATE 60, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), AGAR, ARTIFICIAL COLOR, LOCUST BEAN GUM, EGG WHITES, SOY FLOUR.

How People Feel

Share how this food makes you feel and see what others experience.

Vitamins & Minerals

Minerals

Calcium 7% DV
Iron 13% DV
Potassium 6% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

SUGAR, WHOLE EGGS, SOYBEAN OIL, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHOCOLATE DROPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, ARTIFICIAL FLAVOR), WATER, VEGETABLE SHORTENING (HYDROGENATED COTTONSEED OIL, PALM OIL), COCOA (PROCESSED WITH ALKALI). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: GLYCERINE, MODIFIED FOOD STARCH (CORN), WHEY (MILK), DEXTROSE, CORN SYRUP, CHOCOLATE CURLS (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, CHOCOLATE LIQUOR, LACTOSE, SOY LECITHIN, NATURAL VANILLA), WHITE CHOCOLATE DECORATION (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, LACTOSE, SOY LECITHIN, NATURAL VANILLA), EMULSIFIER (PROPYLENE GLYCOL ESTERS, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), VITAL WHEAT GLUTEN, NATURAL AND ARTIFICIAL FLAVOR (MILK, SOY LECITHIN), SALT, SWEETENED CONDENSED MILK (MILK, SUGAR) , HIGH FRUCTOSE CORN SYRUP, SODIUM BICARBONATE, SOY LECITHIN, WHEY PROTEIN CONCENTRATE (MILK), CARAMEL COLOR, SODIUM ALUMINUM PHOSPHATE, CALCIUM PROPIONATE (PRESERVATIVE), MONO- AND DIGLYCERIDES, MONOCALCIUM PHOSPHATE, POLYSORBATE 60, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), AGAR, ARTIFICIAL COLOR, LOCUST BEAN GUM, EGG WHITES, SOY FLOUR.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Brill, Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2418379

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management