Blood Sugar Impact of Chocolate Chip Keto Carb Friendly Toaster Waffles, Chocolate Chip Keto

Chocolate Chip Keto Carb Friendly Toaster Waffles, Chocolate Chip Keto
14

contains 27.1g carbs per 100g with a Blood Sugar Impact score of 14. Learn detailed nutrition facts for this frozen pancakes, waffles, french toast & crepes to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 70.0g serving

Chocolate chip keto carb friendly toaster waffles, chocolate chip keto contains 19.0g of carbs, 2.0g of sugar, 0g of protein, 17.0g of fat, and 12.0g of fiber per 70.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 19.0g
Sugars 2.0g
Fiber 12.0g
Protein 0g
Fat 17.0g

Estimated Blood Sugar Response

BSI Score:
14

Chocolate chip keto carb friendly toaster waffles, chocolate chip keto contains 27.1g of carbs, 2.9g of sugar, and 17.1g of fiber per 70.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

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Serving size 70.0 Gg

Calories 230

% Daily Value*

Total Fat 17.0g 22%
Saturated Fat 3.5g 18%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 65.1mg 22%
Sodium 259.7mg 11%
Total Carbohydrates 19.0g 7%
Dietary Fiber 12.0g 43%
Total Sugars 2.0g

* 5.0g of carbohydrates not detailed in USDA data

Protein 0g 0%
Calcium 60.2mg 5%
Iron 1.6mg 9%
Potassium 219.8mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WATER, TAPIOCA FIBER, SUNFLOWER OIL OR CANOLA OIL OR SAFFLOWER OIL, ALMOND FLOUR, CHOCOLATE CHIPS (UNSWEETENED CHOCOLATE, ERYTHRITOL, COCOA BUTTER, STEVIA EXTRACT, SUNFLOWER LECITHIN), EGGS, ORGANIC COCONUT FLOUR, PEA STARCH, TIGERNUT FLOUR, WHEY PROTEIN CONCENTRATE, EGG WHITES, 2% OR LESS OF: YOGURT SOLIDS (NONFAT DRY MILK, WHEY SOLIDS, LACTIC ACID), SUNFLOWER LECITHIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), SALT, GUAR GUM.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin D 2% DV

Minerals

Calcium 9% DV
Iron 13% DV
Potassium 9% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

WATER, TAPIOCA FIBER, SUNFLOWER OIL OR CANOLA OIL OR SAFFLOWER OIL, ALMOND FLOUR, CHOCOLATE CHIPS (UNSWEETENED CHOCOLATE, ERYTHRITOL, COCOA BUTTER, STEVIA EXTRACT, SUNFLOWER LECITHIN), EGGS, ORGANIC COCONUT FLOUR, PEA STARCH, TIGERNUT FLOUR, WHEY PROTEIN CONCENTRATE, EGG WHITES, 2% OR LESS OF: YOGURT SOLIDS (NONFAT DRY MILK, WHEY SOLIDS, LACTIC ACID), SUNFLOWER LECITHIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), SALT, GUAR GUM.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Acadia Acquisition, Llc
Data Source Branded
Data Quality Score 62/100
Quality Tier Medium
USDA Food Record ID 2479682

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management