Frozen Dinners & Entrees

Blood Sugar Impact of Plant Based Mac & Cheese Bowl Cauliflower Pasta In A Vegan Cheddar Cheese Sauce, Plant Based Mac & Cheese

Plant Based Mac & Cheese Bowl Cauliflower Pasta In A Vegan Cheddar Cheese Sauce, Plant Based Mac & Cheese
100

contains 22.8g carbs per 100g with a Blood Sugar Impact score of 100. Learn detailed nutrition facts for this frozen dinners & entrees to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 241.0g serving

Plant based mac & cheese bowl cauliflower pasta in a vegan cheddar cheese sauce, plant based mac & cheese contains 55.0g of carbs, 1.0g of sugar, 5.0g of protein, 20.0g of fat, and 4.1g of fiber per 241.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 55.0g
Sugars 1.0g
Fiber 4.1g
Protein 5.0g
Fat 20.0g

Estimated Blood Sugar Response

BSI Score:
100

Plant based mac & cheese bowl cauliflower pasta in a vegan cheddar cheese sauce, plant based mac & cheese contains 22.8g of carbs, 0.4g of sugar, and 1.7g of fiber per 241.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 241.0 Gg

Calories 390

% Daily Value*

Total Fat 20.0g 26%
Saturated Fat 14.0g 70%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 250.6mg 11%
Total Carbohydrates 55.0g 20%
Dietary Fiber 4.1g 15%
Total Sugars 1.0g

* 49.9g of carbohydrates not detailed in USDA data

Protein 5.0g 10%
Calcium 50.6mg 4%
Iron 1.2mg 7%
Potassium 279.6mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

PLANT-BASED CHEESE STYLE SAUCE (UNSWEETENED ORGANIC COCONUT MILK [ORGANIC COCONUT MILK (FILTERED WATER, ORGANIC COCONUT CREAM) CONTAINS 2% OR LESS OF: VITAMIN AND MINERAL BLEND (CALCIUM PHOSPHATE, MAGNESIUM PHOSPHATE, L-SELENOMETHIONINE {SELENIUM}, VITAMIN A ACETATE, VITAMIN D2, ZINC OXIDE, VITAMIN B12), SEA SALT, ORGANIC SUNFLOWER LECITHIN, ORGANIC LOCUST BEAN GUM, GELLAN GUM], CHEDDAR CHEESE ALTERNATIVE [FILTERED WATER, COCONUT OIL, MODIFIED FOOD STARCH (POTATO AND CORN), CORN STARCH, SALT, CHEDDAR FLAVOR (VEGAN SOURCES), OLIVE EXTRACT, PAPRIKA EXTRACT AND BETA CAROTENE (COLOR), VITAMIN B12], WATER, ORGANIC PLANT BASED BUTTER [EXPELLER PRESSED ORGANIC OIL BLEND (COCONUT, HI-OLEIC SUNFLOWER, PALM FRUIT), WATER, SEA SALT, SUNFLOWER LECITHIN, TOCOPHEROLS, NATURAL FLAVOR, ORGANIC ANNATTO EXTRACT (COLOR)], CORN STARCH, NUTRITIONAL YEAST [INACTIVE DRIED YEAST, NIACIN (B3), PYRIDOXINE HYDROCHLORIDE (B6), THIAMIN HYDROCHLORIDE (B1), RIBOFLAVIN (B2), FOLIC ACID, CYANOCOBALAMIN (B12)], GARLIC POWDER, SALT, PAPRIKA, ONION POWDER, EXTRACTIVES OF ANNATTO [COLOR]), PASTA (WATER, BROWN RICE FLOUR, QUINOA FLOUR, CAULIFLOWER POWDER), CHEDDAR CHEESE ALTERNATIVE (WATER, COCONUT OIL, MODIFIED FOOD STARCH, NATURAL FLAVORS, CHICKPEA PROTEIN, PEA STARCH, SALT, YEAST EXTRACT, APOCAROTENAL AND BETA CAROTENE [COLOR]).

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin D 2% DV

Minerals

Calcium 2% DV
Iron 3% DV
Potassium 3% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

PLANT-BASED CHEESE STYLE SAUCE (UNSWEETENED ORGANIC COCONUT MILK [ORGANIC COCONUT MILK (FILTERED WATER, ORGANIC COCONUT CREAM) CONTAINS 2% OR LESS OF: VITAMIN AND MINERAL BLEND (CALCIUM PHOSPHATE, MAGNESIUM PHOSPHATE, L-SELENOMETHIONINE {SELENIUM}, VITAMIN A ACETATE, VITAMIN D2, ZINC OXIDE, VITAMIN B12), SEA SALT, ORGANIC SUNFLOWER LECITHIN, ORGANIC LOCUST BEAN GUM, GELLAN GUM], CHEDDAR CHEESE ALTERNATIVE [FILTERED WATER, COCONUT OIL, MODIFIED FOOD STARCH (POTATO AND CORN), CORN STARCH, SALT, CHEDDAR FLAVOR (VEGAN SOURCES), OLIVE EXTRACT, PAPRIKA EXTRACT AND BETA CAROTENE (COLOR), VITAMIN B12], WATER, ORGANIC PLANT BASED BUTTER [EXPELLER PRESSED ORGANIC OIL BLEND (COCONUT, HI-OLEIC SUNFLOWER, PALM FRUIT), WATER, SEA SALT, SUNFLOWER LECITHIN, TOCOPHEROLS, NATURAL FLAVOR, ORGANIC ANNATTO EXTRACT (COLOR)], CORN STARCH, NUTRITIONAL YEAST [INACTIVE DRIED YEAST, NIACIN (B3), PYRIDOXINE HYDROCHLORIDE (B6), THIAMIN HYDROCHLORIDE (B1), RIBOFLAVIN (B2), FOLIC ACID, CYANOCOBALAMIN (B12)], GARLIC POWDER, SALT, PAPRIKA, ONION POWDER, EXTRACTIVES OF ANNATTO [COLOR]), PASTA (WATER, BROWN RICE FLOUR, QUINOA FLOUR, CAULIFLOWER POWDER), CHEDDAR CHEESE ALTERNATIVE (WATER, COCONUT OIL, MODIFIED FOOD STARCH, NATURAL FLAVORS, CHICKPEA PROTEIN, PEA STARCH, SALT, YEAST EXTRACT, APOCAROTENAL AND BETA CAROTENE [COLOR]).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Ambrosetti's Sister
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2481601

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management