Blood Sugar Impact of Strawberries & Cream Flavored Cake Roll, Strawberries & Cream
contains 60.5g carbs per 100g with a Blood Sugar Impact score of 89. Learn detailed nutrition facts for this cakes, cupcakes, snack cakes to make informed diabetic food choices.
Key Nutrients
Per 76.0g servingStrawberries & cream flavored cake roll, strawberries & cream contains 46.0g of carbs, 35.0g of sugar, 3.0g of protein, 11.0g of fat, and 0.0g of fiber per 76.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient | Amount per serving | 
|---|---|
| Carbs | 46.0g | 
| Sugars | 35.0g | 
| Fiber | 0.0g | 
| Protein | 3.0g | 
| Fat | 11.0g | 
Estimated Blood Sugar Response
Strawberries & cream flavored cake roll, strawberries & cream contains 60.5g of carbs, 46.1g of sugar, and 0.0g of fiber per 76.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
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Serving size 76.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 11.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL, HYDROGENATED COTTONSEED OLL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), SOYBEAN OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: CORN SYRUP SOLIDS, EGGS, EGG WHITES, EGG YOLKS, CORN STARCH, CORN SYRUP, SODIUM ALUMINUM PHOSPHATE, PROPYLENE GLYCOL, STRAWBERRIES, SALT, BAKING SODA, NONFAT MILK, SODIUM PROPIONATE PRESERVATIVE, DEXTROSE, TITANIUM DIOXIDE COLOR, NATURAL AND ARTIFICIAL FLAVOR, ETHYL ALCOHOL, XANTHAN GUM, POTASSIUM SORBATE PRESERVATIVE, ALUMINUM SULFATE, CITRIC ACID PRESERVATIVE, PECTIN, AMMONIUM ALGINATE, CALCIUM ALGINATE, RED 40, SODIUM BENZOATE PRESERVATIVE, MONO- AND DIGLYCERIDES.
How People Feel
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Vitamins & Minerals
Vitamins
Minerals
Compare this against
SUGAR, WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL, HYDROGENATED COTTONSEED OLL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), SOYBEAN OIL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: CORN SYRUP SOLIDS, EGGS, EGG WHITES, EGG YOLKS, CORN STARCH, CORN SYRUP, SODIUM ALUMINUM PHOSPHATE, PROPYLENE GLYCOL, STRAWBERRIES, SALT, BAKING SODA, NONFAT MILK, SODIUM PROPIONATE PRESERVATIVE, DEXTROSE, TITANIUM DIOXIDE COLOR, NATURAL AND ARTIFICIAL FLAVOR, ETHYL ALCOHOL, XANTHAN GUM, POTASSIUM SORBATE PRESERVATIVE, ALUMINUM SULFATE, CITRIC ACID PRESERVATIVE, PECTIN, AMMONIUM ALGINATE, CALCIUM ALGINATE, RED 40, SODIUM BENZOATE PRESERVATIVE, MONO- AND DIGLYCERIDES.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Strawberries & Cream Flavored Cake Roll, Strawberries & Cream is a food product in the cakes, cupcakes, snack cakes category with a Blood Sugar Impact score of 89.3.
Strawberries & Cream Flavored Cake Roll, Strawberries & Cream has a Blood Sugar Impact (BSI) score of 89.3. Lower scores indicate less impact on blood glucose levels.
Strawberries & Cream Flavored Cake Roll, Strawberries & Cream contains 60.5g carbs, 46.1g sugars, 0.0g fiber, and 4.0g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Strawberries & Cream Flavored Cake Roll, Strawberries & Cream into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Strawberries & Cream Flavored Cake Roll, Strawberries & Cream compares to similar foods. You can also explore other foods in the cakes, cupcakes, snack cakes category for alternatives.