Blood Sugar Impact of Sriracha Flavored Breaded Chicken Tenderloins, Sriracha
contains 9.8g carbs per 100g with a Blood Sugar Impact score of 15. Learn detailed nutrition facts for this frozen appetizers & hors d'oeuvres to make informed diabetic food choices.
Key Nutrients
Per 112.0g servingSriracha flavored breaded chicken tenderloins, sriracha contains 11.0g of carbs, 4.0g of sugar, 19.0g of protein, 12.0g of fat, and 2.0g of fiber per 112.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 11.0g |
| Sugars | 4.0g |
| Fiber | 2.0g |
| Protein | 19.0g |
| Fat | 12.0g |
Estimated Blood Sugar Response
Sriracha flavored breaded chicken tenderloins, sriracha contains 9.8g of carbs, 3.6g of sugar, and 1.8g of fiber per 112.0 MGg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 112.0 MGg
% Daily Value*
* 5.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CHICKEN BREAST TENDERLOINS, WATER, BLEACHED WHEAT FLOUR, WHEAT FLOUR, CONTAINS 2% OR LESS OF THE FOLLOWING: CHICKEN FLAVOR [MALTODEXTRIN (CORN, POTATO), YEAST EXTRACT, FLAVORING, SAFFLOWER OIL, CHICKEN FAT, CHICKEN SKIN, CORN SYRUP, DRIED CHICKEN, DRIED CHICKEN BROTH, HONEY, LACTIC ACID, SALT], COOKED CHICKEN, CORN SYRUP SOLIDS, DEXTROSE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, DRIED CAYENNE PEPPER SAUCE [CAYENNE PEPPER SAUCE (AGED CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, GARLIC POWDER), MALTODEXTRIN, NATURAL FLAVOR], DRIED YEAST, EXTRACTIVES OF PAPRIKA, FLAVORS, GARLIC POWDER, GREEN CABBAGE, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), MALTODEXTRIN, MODIFIED CORN STARCH, MUSHROOM, NATURAL FLAVORS (INCLUDES SMOKE), ONION, SALT, SODIUM DIACETATE, SODIUM PHOSPHATES, SPICES, SUGAR, SUNFLOWER OIL, TRICALCIUM PHOSPHATE, WHEAT GLUTEN, YEAST EXTRACT, BREADING SET IN VEGETABLE OIL.
How People Feel
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Vitamins & Minerals
Minerals
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CHICKEN BREAST TENDERLOINS, WATER, BLEACHED WHEAT FLOUR, WHEAT FLOUR, CONTAINS 2% OR LESS OF THE FOLLOWING: CHICKEN FLAVOR [MALTODEXTRIN (CORN, POTATO), YEAST EXTRACT, FLAVORING, SAFFLOWER OIL, CHICKEN FAT, CHICKEN SKIN, CORN SYRUP, DRIED CHICKEN, DRIED CHICKEN BROTH, HONEY, LACTIC ACID, SALT], COOKED CHICKEN, CORN SYRUP SOLIDS, DEXTROSE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, DRIED CAYENNE PEPPER SAUCE [CAYENNE PEPPER SAUCE (AGED CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, GARLIC POWDER), MALTODEXTRIN, NATURAL FLAVOR], DRIED YEAST, EXTRACTIVES OF PAPRIKA, FLAVORS, GARLIC POWDER, GREEN CABBAGE, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), MALTODEXTRIN, MODIFIED CORN STARCH, MUSHROOM, NATURAL FLAVORS (INCLUDES SMOKE), ONION, SALT, SODIUM DIACETATE, SODIUM PHOSPHATES, SPICES, SUGAR, SUNFLOWER OIL, TRICALCIUM PHOSPHATE, WHEAT GLUTEN, YEAST EXTRACT, BREADING SET IN VEGETABLE OIL.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Sriracha Flavored Breaded Chicken Tenderloins, Sriracha is a food product in the frozen appetizers & hors d'oeuvres category with a Blood Sugar Impact score of 15.2.
Sriracha Flavored Breaded Chicken Tenderloins, Sriracha has a Blood Sugar Impact (BSI) score of 15.2. Lower scores indicate less impact on blood glucose levels.
Sriracha Flavored Breaded Chicken Tenderloins, Sriracha contains 9.8g carbs, 3.6g sugars, 1.8g fiber, and 17.0g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Sriracha Flavored Breaded Chicken Tenderloins, Sriracha into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Sriracha Flavored Breaded Chicken Tenderloins, Sriracha compares to similar foods. You can also explore other foods in the frozen appetizers & hors d'oeuvres category for alternatives.