Other Soups

Blood Sugar Impact of Savory Bowl Noodle Soup, Savory

Savory Bowl Noodle Soup, Savory
100

contains 66.3g carbs per 100g with a Blood Sugar Impact score of 100. Learn detailed nutrition facts for this other soups to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 86.0g serving

Savory bowl noodle soup, savory contains 57.0g of carbs, 4.0g of sugar, 8.0g of protein, 12.0g of fat, and 1.0g of fiber per 86.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 57.0g
Sugars 4.0g
Fiber 1.0g
Protein 8.0g
Fat 12.0g

Estimated Blood Sugar Response

BSI Score:
100

Savory bowl noodle soup, savory contains 66.3g of carbs, 4.7g of sugar, and 1.2g of fiber per 86.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 86.0 GRMg

Calories 370

% Daily Value*

Total Fat 12.0g 15%
Saturated Fat 6.0g 30%
Trans Fat 0.0g
Monounsaturated Fat 5.0g
Polyunsaturated Fat 1.0g
Cholesterol 0.0mg 0%
Sodium 2000.4mg 87%
Total Carbohydrates 57.0g 21%
Dietary Fiber 1.0g 4%
Total Sugars 4.0g

* 52.0g of carbohydrates not detailed in USDA data

Protein 8.0g 16%
Calcium 30.1mg 2%
Iron 2.8mg 16%
Potassium 270.0mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, POTATO STARCH, MODIFIED POTATO STARCH, SALT, MALTODEXTRIN, CONTAINS LESS THAN 2% OF: ARTIFICIAL FLAVOR, BEEF BONE EXTRACT*, BEEF EXTRACT*, BEEF FAT*, BLACK PEPPER*, CITRIC ACID, CORN STARCH, CORN SYRUP*, CRAB EXTRACT*, CUTTLEFISH EXTRACT*, DEFATTED SOY FLOUR, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, DRIED VEGETABLES (CARROT, BOK CHOY), FREEZE DRIED IMITATION CRAB (POLLOCK, POTATO STARCH, SUGAR, D-SORBITOL, SALT, PAPRIKA COLOR), GARLIC, GINGER*, GUM ARABIC, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, MODIFIED TAPIOCA STARCH, MUSHROOM EXTRACT*, NATURAL FLAVORS (MUSSEL, OYSTER, TUNA, SEA SQUIRT, CLAM), ONION*, PARSLEY FLAKES, POTASSIUM CARBONATE, RED CHILI PEPPER*, RIBOFLAVIN (COLOR), RICE FLOUR, SHRIMP EXTRACT*, SODIUM CARBONATE, SODIUM PHOSPHATES, SOY LECITHIN, SOY SAUCE* (SOY, WHEAT, SALT), SUGAR, TOCOPHEROLS (ANTIOXIDANT), YEAST EXTRACT, YELLOW CORN FLOUR.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 4% DV
Iron 18% DV
Potassium 9% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, POTATO STARCH, MODIFIED POTATO STARCH, SALT, MALTODEXTRIN, CONTAINS LESS THAN 2% OF: ARTIFICIAL FLAVOR, BEEF BONE EXTRACT*, BEEF EXTRACT*, BEEF FAT*, BLACK PEPPER*, CITRIC ACID, CORN STARCH, CORN SYRUP*, CRAB EXTRACT*, CUTTLEFISH EXTRACT*, DEFATTED SOY FLOUR, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, DRIED VEGETABLES (CARROT, BOK CHOY), FREEZE DRIED IMITATION CRAB (POLLOCK, POTATO STARCH, SUGAR, D-SORBITOL, SALT, PAPRIKA COLOR), GARLIC, GINGER*, GUM ARABIC, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, MODIFIED TAPIOCA STARCH, MUSHROOM EXTRACT*, NATURAL FLAVORS (MUSSEL, OYSTER, TUNA, SEA SQUIRT, CLAM), ONION*, PARSLEY FLAKES, POTASSIUM CARBONATE, RED CHILI PEPPER*, RIBOFLAVIN (COLOR), RICE FLOUR, SHRIMP EXTRACT*, SODIUM CARBONATE, SODIUM PHOSPHATES, SOY LECITHIN, SOY SAUCE* (SOY, WHEAT, SALT), SUGAR, TOCOPHEROLS (ANTIOXIDANT), YEAST EXTRACT, YELLOW CORN FLOUR.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Nong Shim Co., Ltd.
Data Source Branded
Data Quality Score 75/100
Quality Tier High
USDA Food Record ID 2497260

Frequently Asked Questions

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