Blood Sugar Impact of Bertolli Italian Sausage And Meatball Rigatoni, 10.9 Oz
contains 14.6g carbs per 100g with a Blood Sugar Impact score of 78. Learn detailed nutrition facts for this dough based products / meals to make informed diabetic food choices.
Key Nutrients
Per 309.0g servingBertolli italian sausage and meatball rigatoni, 10.9 oz contains 45.0g of carbs, 9.0g of sugar, 21.0g of protein, 20.0g of fat, and 4.9g of fiber per 309.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 45.0g |
| Sugars | 9.0g |
| Fiber | 4.9g |
| Protein | 21.0g |
| Fat | 20.0g |
Estimated Blood Sugar Response
Bertolli italian sausage and meatball rigatoni, 10.9 oz contains 14.6g of carbs, 2.9g of sugar, and 1.6g of fiber per 309.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
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Serving size 309.0 GRMg
% Daily Value*
* 31.1g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
COOKED PASTA (WATER, ENRICHED PASTA [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), CRUSHED TOMATOES IN PUREE (DICED TOMATOES, TOMATO PUREE, CITRIC ACID), COOKED ITALIAN SAUSAGE (PORK, WATER, SALT, SPICE, CORN SYRUP, DEXTROSE, FLAVORING, BHA, BHT, CITRIC ACID), WATER, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MOZZARELLA CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], WHEY PROTEIN CONCENTRATE), BEEF, PORK, LESS THAN 2% OF: SAUTEED ONIONS (ONIONS, SOYBEAN OIL), EXTRA VIRGIN OLIVE OIL, SPICES, SUGAR, BREADER (ENRICHED BLEACHED WHEAT FLOUR [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], DURUM FLOUR, LEAVENING [SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE], YEAST), ONIONS, TOMATO PASTE, TEXTURED SOY PROTEIN (SOY PROTEIN, SOY CARBOHYDRATE, CARAMEL COLOR), SALT, MODIFIED CORN STARCH, CRUSHED GARLIC, PARMESAN CHEESE (PART-SKIM MILK, CULTURES, SALT, ENZYMES), CARAMEL COLOR, FLAVORINGS, CITRIC ACID. CONTAINS: MILK, SOY, WHEAT
How People Feel
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Vitamins & Minerals
Vitamins
Minerals
Compare this against
COOKED PASTA (WATER, ENRICHED PASTA [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), CRUSHED TOMATOES IN PUREE (DICED TOMATOES, TOMATO PUREE, CITRIC ACID), COOKED ITALIAN SAUSAGE (PORK, WATER, SALT, SPICE, CORN SYRUP, DEXTROSE, FLAVORING, BHA, BHT, CITRIC ACID), WATER, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MOZZARELLA CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], WHEY PROTEIN CONCENTRATE), BEEF, PORK, LESS THAN 2% OF: SAUTEED ONIONS (ONIONS, SOYBEAN OIL), EXTRA VIRGIN OLIVE OIL, SPICES, SUGAR, BREADER (ENRICHED BLEACHED WHEAT FLOUR [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], DURUM FLOUR, LEAVENING [SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE], YEAST), ONIONS, TOMATO PASTE, TEXTURED SOY PROTEIN (SOY PROTEIN, SOY CARBOHYDRATE, CARAMEL COLOR), SALT, MODIFIED CORN STARCH, CRUSHED GARLIC, PARMESAN CHEESE (PART-SKIM MILK, CULTURES, SALT, ENZYMES), CARAMEL COLOR, FLAVORINGS, CITRIC ACID. CONTAINS: MILK, SOY, WHEAT
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Bertolli Italian Sausage And Meatball Rigatoni, 10.9 Oz is a food product in the dough based products / meals category with a Blood Sugar Impact score of 78.2.
Bertolli Italian Sausage And Meatball Rigatoni, 10.9 Oz has a Blood Sugar Impact (BSI) score of 78.2. Lower scores indicate less impact on blood glucose levels.
Bertolli Italian Sausage And Meatball Rigatoni, 10.9 Oz contains 14.6g carbs, 2.9g sugars, 1.6g fiber, and 6.8g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Bertolli Italian Sausage And Meatball Rigatoni, 10.9 Oz into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Bertolli Italian Sausage And Meatball Rigatoni, 10.9 Oz compares to similar foods. You can also explore other foods in the dough based products / meals category for alternatives.