75

Blood Sugar Impact of Homestyle Waffles, Homestyle

This food has a high impact on blood sugar and may cause a rapid spike. The fat content may help moderate the blood sugar response.

Frozen Pancakes, Waffles, French Toast & Crepes Wal Mart Stores, Inc. Branded
Grams
per serving

Key Nutrients

Per 70.0g serving
Nutrient Amount
per serving
Carbs 28.0g
Sugars 2.0g
Fiber 1.0g
Protein 4.0g
Fat 7.0g

Estimated Blood Sugar Response

BSI Score:
75

Homestyle waffles, homestyle contains 40.0g of carbs, 2.9g of sugar, and 1.4g of fiber per 70.0 MGg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 70.0 MGg

Calories 190

% Daily Value*

Total Fat 7.0g 9%
Saturated Fat 1.0g 5%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 4.9mg 2%
Sodium 340.2mg 15%
Total Carbohydrates 28.0g 10%
Dietary Fiber 1.0g 3%
Total Sugars 2.0g

* 25.0g of carbohydrates not detailed in USDA data

Protein 4.0g 8%
Calcium 259.7mg 20%
Iron 3.6mg 20%
Potassium 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEY, VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL), CONTAINS LESS THAN 2% OF LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), EGGS, SOY LECITHIN, SUGAR, CALCIUM CARBONATE, SALT, VITAMIN AND MINERAL PREMIX (REDUCED IRON, NIACINAMIDE, VITAMIN A PALMITATE, RIBOFLAVIN [VITAMIN B2], PYRIDOXINE HYDROCHLORIDE, THIAMINE MONONITRATE [VITAMIN B1], VITAMIN B12.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin A 159% DV
Niacin (B3) 36% DV
Riboflavin (B2) 38% DV
Vitamin B6 34% DV
Vitamin B12 71% DV
Folate 16% DV

Minerals

Calcium 37% DV
Iron 29% DV
Phosphorus 29% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEY, VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL), CONTAINS LESS THAN 2% OF LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), EGGS, SOY LECITHIN, SUGAR, CALCIUM CARBONATE, SALT, VITAMIN AND MINERAL PREMIX (REDUCED IRON, NIACINAMIDE, VITAMIN A PALMITATE, RIBOFLAVIN [VITAMIN B2], PYRIDOXINE HYDROCHLORIDE, THIAMINE MONONITRATE [VITAMIN B1], VITAMIN B12.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Wal Mart Stores, Inc.
Data Source Branded
Data Quality Score 80/100
Quality Tier High
USDA Food Record ID 2524367

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management