Cakes, Cupcakes, Snack Cakes Patron Saint Records Branded

Blood Sugar Impact of Coconut Fresh Baked 9" Cream Pie, Coconut

Coconut Fresh Baked 9" Cream Pie, Coconut

contains 18.3g carbs per 100g with a Blood Sugar Impact score of 45. Learn detailed nutrition facts for this cakes, cupcakes, snack cakes to make informed diabetic food choices.

Grams

per serving

Key Nutrients

Per 131.0g serving

Coconut fresh baked 9" cream pie, coconut contains 24.0g of carbs, 15.0g of sugar, 5.0g of protein, 18.0g of fat, and 1.0g of fiber per 131.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient	Amount per serving
Carbs	24.0g
Sugars	15.0g
Fiber	1.0g
Protein	5.0g
Fat	18.0g

Estimated Blood Sugar Response

BSI Score:

Coconut fresh baked 9" cream pie, coconut contains 18.3g of carbs, 11.5g of sugar, and 0.8g of fiber per 131.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 131.0 GRMg

Calories 280

% Daily Value*

Total Fat 18.0g 23%

Saturated Fat 11.0g 55%

Trans Fat 0.5g

* Some fat components may not be available in USDA data

Cholesterol 145.4mg 48%

Sodium 150.7mg 7%

Total Carbohydrates 24.0g 9%

Dietary Fiber 1.0g 4%

Total Sugars 15.0g

* 8.0g of carbohydrates not detailed in USDA data

Protein 5.0g 10%

Calcium 99.6mg 8%

Iron 0.6mg 3%

Potassium 159.8mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WHOLE MILK (MILK, VITAMIN D3), HALF AND HALF (MILK, CREAM), EGG YOLK, SWEENETED COCONUT (COCONUT, SUGAR, WATER, PROPYLENE GLYCOL (SUSTAINS FRESHNESS), SALT, SODIUM METABISULFITE (TO RETAIN WHITENESS)), BUTTER (CREAM, SALT), UNENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, VANILLA EXTRACT (WATER, ALCOHOL (35%), SUGAR, VANILLA BEAN EXTRACTIVES), PARTIALLY HYDROGENATED SOYBEAN AND 1 COTTENSEED OILS, CORNSTARCH, WATER, POWDERED SUGAR (SUGAR, CORNSTARCH), HIGH FRUCTOSE CORN SYRUP, VEGETABLE OIL, SALT, BEVERAGES, PROTEIN POWDER WHEY BASED, NATURAL FLAVORS, CREAM SUBSTITUTE, LIQUID, WITH LAURIC ACID OILAND SODIUM CASEINATE, DEXTROSE, GUAR GUM, POLYSORBATE-80

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin D 5% DV

Minerals

Calcium 8% DV

Iron 3% DV

Potassium 4% DV

* % Daily Values based on 2,000 calorie diet

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Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Patron Saint Records

Data Source Branded

Data Quality Score 71/100

Quality Tier Medium

USDA Food Record ID 2525228