Yogurt

Blood Sugar Impact of Strawberry Organic Probiotic Kefir Lowfat Cultured Milk, Strawberry

Strawberry Organic Probiotic Kefir Lowfat Cultured Milk, Strawberry
42

contains 9.2g carbs per 100g with a Blood Sugar Impact score of 42. Learn detailed nutrition facts for this yogurt to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 240.0g serving

Strawberry organic probiotic kefir lowfat cultured milk, strawberry contains 22.0g of carbs, 18.0g of sugar, 9.0g of protein, 2.0g of fat, and 1.0g of fiber per 240.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 22.0g
Sugars 18.0g
Fiber 1.0g
Protein 9.0g
Fat 2.0g

Estimated Blood Sugar Response

BSI Score:
42

Strawberry organic probiotic kefir lowfat cultured milk, strawberry contains 9.2g of carbs, 7.5g of sugar, and 0.4g of fiber per 240.0 MLTg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 240.0 MLTg

Calories 149

% Daily Value*

Total Fat 2.0g 3%
Saturated Fat 2.0g 10%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 4.8mg 2%
Sodium 105.6mg 5%
Total Carbohydrates 22.0g 8%
Dietary Fiber 1.0g 3%
Total Sugars 18.0g

* 3.0g of carbohydrates not detailed in USDA data

Protein 9.0g 18%
Calcium 312.0mg 24%
Iron 0.0mg 0%
Potassium 417.6mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ORGANIC PASTEURIZED LOWFAT MILK, ORGANIC PASTEURIZED NONFAT MILK, ORGANIC STRAWBERRY PUREE, ORGANIC CANE SUGAR, ORGANIC STRAWBERRY FLAVOR, ORGANIC INULIN, LACTASE ENZYME, LIVE CULTURES (INCLUDING 12 PROBIOTIC STRAINS: BIFIDOBACTERIUM LACTIS BB-12, L. ACIDOPHILUS LA-5, L. RHAMNOSUS LGG, L. RHAMNOSUS LB3, L. CASEI [2 ISOLATED STRAINS, L. RHAMNOSUS (2 ISOLATED STRAINS). [2 ISOLATED STRAINS], L. RHAMNOSUS [2 PALETED STRAINS]. L. ACIDOPHILUS [2 ISOLATED STRAINS], BIFIDOBACTERIUM LACTIS [2 ISOLATED STRAINS]).

How People Feel

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Vitamins & Minerals

Minerals

Calcium 13% DV
Potassium 5% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

ORGANIC PASTEURIZED LOWFAT MILK, ORGANIC PASTEURIZED NONFAT MILK, ORGANIC STRAWBERRY PUREE, ORGANIC CANE SUGAR, ORGANIC STRAWBERRY FLAVOR, ORGANIC INULIN, LACTASE ENZYME, LIVE CULTURES (INCLUDING 12 PROBIOTIC STRAINS: BIFIDOBACTERIUM LACTIS BB-12, L. ACIDOPHILUS LA-5, L. RHAMNOSUS LGG, L. RHAMNOSUS LB3, L. CASEI [2 ISOLATED STRAINS, L. RHAMNOSUS (2 ISOLATED STRAINS). [2 ISOLATED STRAINS], L. RHAMNOSUS [2 PALETED STRAINS]. L. ACIDOPHILUS [2 ISOLATED STRAINS], BIFIDOBACTERIUM LACTIS [2 ISOLATED STRAINS]).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Springfield Creamery Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2534201

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management