Blood Sugar Impact of Vanilla Pusties, Vanilla
contains 39.0g carbs per 100g with a Blood Sugar Impact score of 100. Learn detailed nutrition facts for this cakes, cupcakes, snack cakes to make informed diabetic food choices.
Key Nutrients
Per 141.0g servingVanilla pusties, vanilla contains 55.0g of carbs, 41.0g of sugar, 1.0g of protein, 28.0g of fat, and 0.0g of fiber per 141.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 55.0g |
| Sugars | 41.0g |
| Fiber | 0.0g |
| Protein | 1.0g |
| Fat | 28.0g |
Estimated Blood Sugar Response
Vanilla pusties, vanilla contains 39.0g of carbs, 29.1g of sugar, and 0.0g of fiber per 141.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 141.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 14.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
DOUGH INGREDIENTS: WHEAT FLOUR, ENRICHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON (REDUCED), POTASSIUM BROMATE, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), SNOW CAP LARD (BHT AND BHA ADDED TO HELP PROTECT FLAVOR), PURE CANE GRANULATED SUGAR, WATER, EGGS, HONEY, AMMONIUM CARBONATE (POWDERED), VANILLA FLAVOR (WATER, PROPYLENE GLYCOL, ARTIFICIAL FLAVORS AND PHOSPHORIC ACID)., FILLING INGREDIENTS: BAVARIAN PASTRY FILLING (WATER, SUGAR, MODIFIED FOOD STARCH, CONTAIN 2% OR LESS OF THE FOLLOWING: PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, SALT, NATURAL AND ARTIFICIAL FLAVORS, AGAR AGAR, TITANIUM DIOXIDE-COLOR, SORBIC ACID, YELLOW 5, YELLOW 6, LACTIC ACID.
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Vitamins & Minerals
Minerals
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DOUGH INGREDIENTS: WHEAT FLOUR, ENRICHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON (REDUCED), POTASSIUM BROMATE, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), SNOW CAP LARD (BHT AND BHA ADDED TO HELP PROTECT FLAVOR), PURE CANE GRANULATED SUGAR, WATER, EGGS, HONEY, AMMONIUM CARBONATE (POWDERED), VANILLA FLAVOR (WATER, PROPYLENE GLYCOL, ARTIFICIAL FLAVORS AND PHOSPHORIC ACID).,FILLING INGREDIENTS: BAVARIAN PASTRY FILLING (WATER, SUGAR, MODIFIED FOOD STARCH, CONTAIN 2% OR LESS OF THE FOLLOWING: PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, SALT, NATURAL AND ARTIFICIAL FLAVORS, AGAR AGAR, TITANIUM DIOXIDE-COLOR, SORBIC ACID, YELLOW 5, YELLOW 6, LACTIC ACID.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Vanilla Pusties, Vanilla is a food product in the cakes, cupcakes, snack cakes category with a Blood Sugar Impact score of 100.0.
Vanilla Pusties, Vanilla has a Blood Sugar Impact (BSI) score of 100.0. Lower scores indicate less impact on blood glucose levels.
Vanilla Pusties, Vanilla contains 39.0g carbs, 29.1g sugars, 0.0g fiber, and 0.7g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Vanilla Pusties, Vanilla into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Vanilla Pusties, Vanilla compares to similar foods. You can also explore other foods in the cakes, cupcakes, snack cakes category for alternatives.