Frozen Dinners & Entrees

Blood Sugar Impact of Alfredo Wild Caught Shrimp, Alfredo

Alfredo Wild Caught Shrimp, Alfredo
48

contains 13.6g carbs per 100g with a Blood Sugar Impact score of 48. Learn detailed nutrition facts for this frozen dinners & entrees to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 184.0g serving

Alfredo wild caught shrimp, alfredo contains 25.0g of carbs, 2.0g of sugar, 19.0g of protein, 21.0g of fat, and 0.0g of fiber per 184.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 25.0g
Sugars 2.0g
Fiber 0.0g
Protein 19.0g
Fat 21.0g

Estimated Blood Sugar Response

BSI Score:
48

Alfredo wild caught shrimp, alfredo contains 13.6g of carbs, 1.1g of sugar, and 0.0g of fiber per 184.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 184.0 GRMg

Calories 370

% Daily Value*

Total Fat 21.0g 27%
Saturated Fat 11.0g 55%
Trans Fat 0.5g

* Some fat components may not be available in USDA data

Cholesterol 150.9mg 50%
Sodium 410.3mg 18%
Total Carbohydrates 25.0g 9%
Dietary Fiber 0.0g 0%
Total Sugars 2.0g

* 23.0g of carbohydrates not detailed in USDA data

Protein 19.0g 38%
Calcium 110.4mg 8%
Iron 2.0mg 11%
Potassium 163.8mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

PASTA (WATER, DURUM, WHEAT SEMOLINA, SOYBEAN OIL), SHRIMP, WATER, CREAM, BUTTER (CREAM, NATURAL FLAVORINGS), SALT, NONFAT MILK, FOOD STARCH, NATURAL FLAVORINGS, CANOLA OIL, SUGAR, XANTHAM GUM, GARLIC, ONION, CHEESE (PASTEURIZED SKIM MILK, CHEESE CULTURES, ENZYMES, DISODIUM PHOSPHATE), CONTAINS 2% OR LESS SODIUM CITRATE, SODIUM CARBONATE, ASCORBIC ACID, HERBS, SPICES.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin D 3% DV

Minerals

Calcium 6% DV
Iron 6% DV
Potassium 3% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

PASTA (WATER, DURUM, WHEAT SEMOLINA, SOYBEAN OIL), SHRIMP, WATER, CREAM, BUTTER (CREAM, NATURAL FLAVORINGS), SALT, NONFAT MILK, FOOD STARCH, NATURAL FLAVORINGS, CANOLA OIL, SUGAR, XANTHAM GUM, GARLIC, ONION, CHEESE (PASTEURIZED SKIM MILK, CHEESE CULTURES, ENZYMES, DISODIUM PHOSPHATE), CONTAINS 2% OR LESS SODIUM CITRATE, SODIUM CARBONATE, ASCORBIC ACID, HERBS, SPICES.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Smith&Sons Seafood,Inc
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2554671

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management