Ice Cream & Frozen Yogurt

Blood Sugar Impact of Brownie Bomb Frozen Dairy Dessert, Chocolate

Brownie Bomb Frozen Dairy Dessert, Chocolate
76

contains 44.6g carbs per 100g with a Blood Sugar Impact score of 76. Learn detailed nutrition facts for this ice cream & frozen yogurt to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 92.0g serving

Brownie bomb frozen dairy dessert, chocolate contains 41.0g of carbs, 27.0g of sugar, 3.0g of protein, 11.0g of fat, and 2.0g of fiber per 92.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 41.0g
Sugars 27.0g
Fiber 2.0g
Protein 3.0g
Fat 11.0g

Estimated Blood Sugar Response

BSI Score:
76

Brownie bomb frozen dairy dessert, chocolate contains 44.6g of carbs, 29.4g of sugar, and 2.2g of fiber per 92.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 92.0 GRMg

Calories 270

% Daily Value*

Total Fat 11.0g 14%
Saturated Fat 8.0g 40%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 10.1mg 3%
Sodium 135.2mg 6%
Total Carbohydrates 41.0g 15%
Dietary Fiber 2.0g 7%
Total Sugars 27.0g

* 12.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 80.0mg 6%
Iron 1.6mg 9%
Potassium 250.2mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

BUTTERMILK, SUGAR, CORN SYRUP, WHEY, WATER, COCONUT OIL, BLEACHED WHEAT FLOUR, COCOA PROCESSED WITH ALKALI, WHEAT FLOUR, MILK, CREAM, SKIM MILK, CONTAINS 2% OR LESS OF UNSWEETENED CHOCOLATE, COCOA BUTTER, VANILLA EXTRACT, NATURAL FLAVORS, COCOA, FOOD STARCH-MODIFIED, SOYBEAN OIL, CORN STARCH, SALT, PEANUT OIL, ARTIFICIAL FLAVOR, WHITE RICE FLOUR, OAT FIBER, SOY LECITHIN, CANOLA OIL, MONO AND DIGLYCERIDES, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN

How People Feel

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Vitamins & Minerals

Minerals

Calcium 9% DV
Iron 10% DV
Potassium 8% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

BUTTERMILK, SUGAR, CORN SYRUP, WHEY, WATER, COCONUT OIL, BLEACHED WHEAT FLOUR, COCOA PROCESSED WITH ALKALI, WHEAT FLOUR, MILK, CREAM, SKIM MILK, CONTAINS 2% OR LESS OF UNSWEETENED CHOCOLATE, COCOA BUTTER, VANILLA EXTRACT, NATURAL FLAVORS, COCOA, FOOD STARCH-MODIFIED, SOYBEAN OIL, CORN STARCH, SALT, PEANUT OIL, ARTIFICIAL FLAVOR, WHITE RICE FLOUR, OAT FIBER, SOY LECITHIN, CANOLA OIL, MONO AND DIGLYCERIDES, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Wells Enterprises, Inc.
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2567864

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management