Ice Cream & Frozen Yogurt

Blood Sugar Impact of Cookies N' Cream And Nuts For Vanilla Frozen Dairy Dessert Cones

Cookies N' Cream And Nuts For Vanilla Frozen Dairy Dessert Cones
56

contains 40.0g carbs per 100g with a Blood Sugar Impact score of 56. Learn detailed nutrition facts for this ice cream & frozen yogurt to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 75.0g serving

Cookies n' cream and nuts for vanilla frozen dairy dessert cones contains 30.0g of carbs, 20.0g of sugar, 3.0g of protein, 12.0g of fat, and 1.0g of fiber per 75.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 30.0g
Sugars 20.0g
Fiber 1.0g
Protein 3.0g
Fat 12.0g

Estimated Blood Sugar Response

BSI Score:
56

Cookies n' cream and nuts for vanilla frozen dairy dessert cones contains 40.0g of carbs, 26.7g of sugar, and 1.3g of fiber per 75.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 75.0 GRMg

Calories 240

% Daily Value*

Total Fat 12.0g 15%
Saturated Fat 10.0g 50%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 75.0mg 3%
Total Carbohydrates 30.0g 11%
Dietary Fiber 1.0g 3%
Total Sugars 20.0g

* 9.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 50.3mg 4%
Iron 1.0mg 6%
Potassium 129.8mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

KLONDIKE NUTS FOR VANILLA - NONFAT MILK, SUGAR, COCONUT OIL, WHEAT FLOUR, WATER, GLUCOSE-FRUCTOSE SYRUP (WHEAT, CORN), CORN SYRUP, PEANUTS, DEXTROSE, LESS THAN 29% OF: COCOA (PROCESSED WITH ALKALI), WHEY, PALM KERNEL OIL, PALM OIL, COCOA POWDER, POTATO STARCH, MODIFIED CORN STARCH, SUNFLOWER LECITHIN, SOY LECITHIN, MONO AND DIGLYCERIDES, SALT, GLYCERIN, GUAR GUM, CARAMELIZED SUGAR, CHOCOLATE, AMMONIUM PHOSPHATIDES, CANOLA OIL, TARA GUM, LOCUST BEAN GUM, NATURAL AND ARTIFICIAL FLAVORS, VANILLIN (ARTIFICIAL FLAVOR), COCOA BUTTER, CARRAGEENAN, XANTHAN GUM, PGPR, KLONDIKE CLASSIC COOKIES & CREME - NONFAT MILK, SUGAR, COCONUT OIL, WHEAT FLOUR, WATER, GLUCOSE-FRUCTOSE SYRUP (WHEAT, CORN), CORN SYRUP, WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, REDUCED IRON, NIACIN, THIAMIN MONONITRATE, COCOA (PROCESSED WITH ALKALI), DEXTROSE, LESS THAN 2% OF: WHEY, PALM KERNEL OIL, COCOA, SUNFLOWER OIL, PALM OIL, MODIFIED CORN STARCH, SUNFLOWER LECITHIN, SOY LECITHIN, MONO AND DIGLYCERIDES, GLYCERIN, SEA SALT, GUAR GUM, SALT, CHOCOLATE LIQUOR, BAKING SODA, AMMONIUM PHOSPHATIDES, CANOLA OIL, TARA GUM, LOCUST BEAN GUM, VANILLIN (ARTIFICIAL FLAVOR), NATURAL AND ARTIFICIAL FLAVORS, COCOA BUTTER, CARRAGEENAN, XANTHAN GUM, PGPR

How People Feel

Share how this food makes you feel and see what others experience.

Vitamins & Minerals

Minerals

Calcium 7% DV
Iron 7% DV
Potassium 5% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

KLONDIKE NUTS FOR VANILLA - NONFAT MILK, SUGAR, COCONUT OIL, WHEAT FLOUR, WATER, GLUCOSE-FRUCTOSE SYRUP (WHEAT, CORN), CORN SYRUP, PEANUTS, DEXTROSE, LESS THAN 29% OF: COCOA (PROCESSED WITH ALKALI), WHEY, PALM KERNEL OIL, PALM OIL, COCOA POWDER, POTATO STARCH, MODIFIED CORN STARCH, SUNFLOWER LECITHIN, SOY LECITHIN, MONO AND DIGLYCERIDES, SALT, GLYCERIN, GUAR GUM, CARAMELIZED SUGAR, CHOCOLATE, AMMONIUM PHOSPHATIDES, CANOLA OIL, TARA GUM, LOCUST BEAN GUM, NATURAL AND ARTIFICIAL FLAVORS, VANILLIN (ARTIFICIAL FLAVOR), COCOA BUTTER, CARRAGEENAN, XANTHAN GUM, PGPR,KLONDIKE CLASSIC COOKIES & CREME - NONFAT MILK, SUGAR, COCONUT OIL, WHEAT FLOUR, WATER, GLUCOSE-FRUCTOSE SYRUP (WHEAT, CORN), CORN SYRUP, WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, REDUCED IRON, NIACIN, THIAMIN MONONITRATE, COCOA (PROCESSED WITH ALKALI), DEXTROSE, LESS THAN 2% OF: WHEY, PALM KERNEL OIL, COCOA, SUNFLOWER OIL, PALM OIL, MODIFIED CORN STARCH, SUNFLOWER LECITHIN, SOY LECITHIN, MONO AND DIGLYCERIDES, GLYCERIN, SEA SALT, GUAR GUM, SALT, CHOCOLATE LIQUOR, BAKING SODA, AMMONIUM PHOSPHATIDES, CANOLA OIL, TARA GUM, LOCUST BEAN GUM, VANILLIN (ARTIFICIAL FLAVOR), NATURAL AND ARTIFICIAL FLAVORS, COCOA BUTTER, CARRAGEENAN, XANTHAN GUM, PGPR

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand The Isaly Klondike Company
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2570467

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management