Frozen Breakfast Sandwiches, Biscuits & Meals

Blood Sugar Impact of Big Sur Breakfast Seasoned Tofu Scramble, Savory Potato & Seitan Burrito, Big Sur Breakfast

Big Sur Breakfast Seasoned Tofu Scramble, Savory Potato & Seitan Burrito, Big Sur Breakfast
48

contains 20.5g carbs per 100g with a Blood Sugar Impact score of 48. Learn detailed nutrition facts for this frozen breakfast sandwiches, biscuits & meals to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 156.0g serving

Big sur breakfast seasoned tofu scramble, savory potato & seitan burrito, big sur breakfast contains 32.0g of carbs, 2.0g of sugar, 18.0g of protein, 10.0g of fat, and 7.0g of fiber per 156.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 32.0g
Sugars 2.0g
Fiber 7.0g
Protein 18.0g
Fat 10.0g

Estimated Blood Sugar Response

BSI Score:
48

Big sur breakfast seasoned tofu scramble, savory potato & seitan burrito, big sur breakfast contains 20.5g of carbs, 1.3g of sugar, and 4.5g of fiber per 156.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 156.0 GRMg

Calories 290

% Daily Value*

Total Fat 10.0g 13%
Saturated Fat 1.5g 8%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 560.0mg 24%
Total Carbohydrates 32.0g 12%
Dietary Fiber 7.0g 25%
Total Sugars 2.0g

* 23.0g of carbohydrates not detailed in USDA data

Protein 18.0g 36%
Calcium 129.5mg 10%
Iron 3.1mg 17%
Potassium 369.7mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

FILLING: TOFU (WATER, SOYBEANS1, CALCIUM SULFATE, GLUCONO DELTA LACTONE, MAGNESIUM CHLORIDE [NATURAL FIRMING AGENT]), CHIPOTLE SEITAN (WATER, VITAL WHEAT GLUTEN, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT, ALCOHOL), TOMATO PUREE [WATER, TOMATO PASTE, CITRIC ACID], CANESUGAR, ONIONS, SPICES, BROWN RICESYRUP, CANOLA OIL2, CHIPOTLEPEPPER PUREE [CHIPOTLEPEPPER, WATER], DRIED ONIONS, VINEGAR, DRIED GARLIC, SEA SALT, NATURAL HICKORY SMOKEFLAVOR, DRIED KOMBUSEAWEED [SEAWEED, SALT]), WATER, POTATOES1, FRIED TOFU (SOYBEANS, WATER, CANOLA OIL, CORN STARCH, RICE FLOUR, CALCIUM SULFATE AND/OR GLUCONO DELTA LACTONE), RED AND GREEN BELL PEPPERS, ONIONS, GARLIC PUREE, CANOLA OIL2, SALT, DRIED GARLIC, DRIED ONIONS, SPICES, VINEGAR, CURRY SEASONING (SPICES, TURMERIC, ONION POWDER, GARLIC POWDER, CHILI PEPPER), DRIED CHIVES, GROUND ANNATTO SEED (COLOR), TURMERIC. WRAP: WHEAT AND FLAXSEED TORTILLA (WATER, WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED FLOUR [WHEAT FLOUR, MALT BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLICACID], OAT BRAN, CANOLA OIL2, OAT FIBER, FLAXSEEDS, SUGAR CANE FIBER, 2% OR LESS OF SEA SALT, CULTURED WHEAT FLOUR, WHEAT GLUTEN, YEAST, VINEGAR, ENZYME, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CITRIC ACID, MONOCALCIUM PHOSPHATE).

How People Feel

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Vitamins & Minerals

Minerals

Calcium 8% DV
Iron 11% DV
Potassium 7% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

FILLING: TOFU (WATER, SOYBEANS1, CALCIUM SULFATE, GLUCONO DELTA LACTONE, MAGNESIUM CHLORIDE [NATURAL FIRMING AGENT]), CHIPOTLE SEITAN (WATER, VITAL WHEAT GLUTEN, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT, ALCOHOL), TOMATO PUREE [WATER, TOMATO PASTE, CITRIC ACID], CANESUGAR, ONIONS, SPICES, BROWN RICESYRUP, CANOLA OIL2, CHIPOTLEPEPPER PUREE [CHIPOTLEPEPPER, WATER], DRIED ONIONS, VINEGAR, DRIED GARLIC, SEA SALT, NATURAL HICKORY SMOKEFLAVOR, DRIED KOMBUSEAWEED [SEAWEED, SALT]), WATER, POTATOES1, FRIED TOFU (SOYBEANS, WATER, CANOLA OIL, CORN STARCH, RICE FLOUR, CALCIUM SULFATE AND/OR GLUCONO DELTA LACTONE), RED AND GREEN BELL PEPPERS, ONIONS, GARLIC PUREE, CANOLA OIL2, SALT, DRIED GARLIC, DRIED ONIONS, SPICES, VINEGAR, CURRY SEASONING (SPICES, TURMERIC, ONION POWDER, GARLIC POWDER, CHILI PEPPER), DRIED CHIVES, GROUND ANNATTO SEED (COLOR), TURMERIC. WRAP: WHEAT AND FLAXSEED TORTILLA (WATER, WHOLE WHEAT FLOUR, ENRICHED UNBLEACHED FLOUR [WHEAT FLOUR, MALT BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLICACID], OAT BRAN, CANOLA OIL2, OAT FIBER, FLAXSEEDS, SUGAR CANE FIBER, 2% OR LESS OF SEA SALT, CULTURED WHEAT FLOUR, WHEAT GLUTEN, YEAST, VINEGAR, ENZYME, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CITRIC ACID, MONOCALCIUM PHOSPHATE).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Sweet Earth Natural Foods
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2617445

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