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Blood Sugar Impact of Loaded Potato Breaded Potato, Bacon & Cheese Bites, Loaded Potato

This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.

French Fries, Potatoes & Onion Rings Conagra Frozen Foods Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 85.0g serving
Nutrient Amount
per serving
Carbs 23.0g
Sugars 1.0g
Fiber 2.0g
Protein 3.0g
Fat 8.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 85.0 GRMg

Calories 180

% Daily Value*

Total Fat 8.0g 10%
Saturated Fat 2.0g 10%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 5.1mg 2%
Sodium 380.0mg 17%
Total Carbohydrates 23.0g 8%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g

* 20.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 60.4mg 5%
Iron 0.7mg 4%
Potassium 170.0mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

POTATOES (POTATOES, CALCIUM CHLORIDE), SAUCE (WATER, CHEESE POWDER [ WHEY, CHEESE [ GRANULAR AND BLUE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), SUNFLOWER OIL, MALTODEXTRIN, SALT, SODIUM PHOSPHATE, CITRIC ACID, LACTIC ACID], SOUR CREAM POWDER [ CULTURED CREAM [ CREAM, NON-FAT MILK, CULTURES, ENZYMES], SALT, BHT], MODIFIED CORN STARCH, SALT, METHYLCELLULOSE, ACETIC ACID ESTERS OF MONO- AND DIGLYCERIDES, BACON FLAVOR [ MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVOR (CONTAINS BUTTER), PARTIALLY HYDROLYZED SOYBEAN OIL, HYDROLYZED CORN PROTEIN, MODIFIED CORN STARCH, NATURAL SMOKE FLAVOR, AUTOLYZED YEAST EXTRACT, DISODIUM GUANYLATE, BACON FAT], FLAVORING, MALTODEXTRIN, MODIFIED CORN STARCH, BETA CAROTENE (COLOR), CORN OIL), BREAD CRUMB (WHEAT FLOUR, DEHYDRATED POTATOES [ POTATOES, MONO AND DIGLYCERIDES, DEXTROSE], SALT, CHEDDAR CHEESE [ PASTEURIZED MILK, CULTURES, SALT, ENZYMES, ANNATTO], SPICES, DEHYDRATED GREEN ONION, GARLIC POWDER, YEAST, SUGAR, SOYBEAN OIL, SALT, YELLOW CORN FLOUR, DEHYDRATED PARSLEY, EXTRACTIVES OF TURMERIC, PAPRIKA AND ANNATTO), CHEESE BATTER (WATER, DRY BATTER MIX [ BLEACHED WHEAT FLOUR, MODIFIED CORN STARCH, YELLOW CORN FLOUR, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES], SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR), LACTIC ACID, ANNATTO EXTRACT), BACON (CURED WITH WATER, SALT, SODIUM PHOSPHATE, SODIUM NITRITE, [ MAY CONTAIN SUGAR, BROWN SUGAR AND/OR SMOKE FLAVOR]).

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Vitamins

Vitamin C 2% DV

Minerals

Calcium 7% DV
Iron 5% DV
Potassium 6% DV
Phosphorus 12% DV
Selenium 9% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
80
Processing Level
Moderately Processed

POTATOES (POTATOES, CALCIUM CHLORIDE), SAUCE (WATER, CHEESE POWDER [ WHEY, CHEESE [ GRANULAR AND BLUE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), SUNFLOWER OIL, MALTODEXTRIN, SALT, SODIUM PHOSPHATE, CITRIC ACID, LACTIC ACID], SOUR CREAM POWDER [ CULTURED CREAM [ CREAM, NON-FAT MILK, CULTURES, ENZYMES], SALT, BHT], MODIFIED CORN STARCH, SALT, METHYLCELLULOSE, ACETIC ACID ESTERS OF MONO- AND DIGLYCERIDES, BACON FLAVOR [ MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVOR (CONTAINS BUTTER), PARTIALLY HYDROLYZED SOYBEAN OIL, HYDROLYZED CORN PROTEIN, MODIFIED CORN STARCH, NATURAL SMOKE FLAVOR, AUTOLYZED YEAST EXTRACT, DISODIUM GUANYLATE, BACON FAT], FLAVORING, MALTODEXTRIN, MODIFIED CORN STARCH, BETA CAROTENE (COLOR), CORN OIL), BREAD CRUMB (WHEAT FLOUR, DEHYDRATED POTATOES [ POTATOES, MONO AND DIGLYCERIDES, DEXTROSE], SALT, CHEDDAR CHEESE [ PASTEURIZED MILK, CULTURES, SALT, ENZYMES, ANNATTO], SPICES, DEHYDRATED GREEN ONION, GARLIC POWDER, YEAST, SUGAR, SOYBEAN OIL, SALT, YELLOW CORN FLOUR, DEHYDRATED PARSLEY, EXTRACTIVES OF TURMERIC, PAPRIKA AND ANNATTO), CHEESE BATTER (WATER, DRY BATTER MIX [ BLEACHED WHEAT FLOUR, MODIFIED CORN STARCH, YELLOW CORN FLOUR, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES], SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR), LACTIC ACID, ANNATTO EXTRACT), BACON (CURED WITH WATER, SALT, SODIUM PHOSPHATE, SODIUM NITRITE, [ MAY CONTAIN SUGAR, BROWN SUGAR AND/OR SMOKE FLAVOR]).

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Conagra Frozen Foods
Data Source Branded
Data Quality Score 74/100
Quality Tier Medium
USDA Food Record ID 2618395

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management