Vegetarian Frozen Meats

Blood Sugar Impact of Plant Based Nuggets

Plant Based Nuggets
31

contains 21.1g carbs per 100g with a Blood Sugar Impact score of 31. Learn detailed nutrition facts for this vegetarian frozen meats to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 90.0g serving

Plant based nuggets contains 19.0g of carbs, 1.0g of sugar, 11.0g of protein, 12.0g of fat, and 3.0g of fiber per 90.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 19.0g
Sugars 1.0g
Fiber 3.0g
Protein 11.0g
Fat 12.0g

Estimated Blood Sugar Response

BSI Score:
31

Plant based nuggets contains 21.1g of carbs, 1.1g of sugar, and 3.3g of fiber per 90.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 90.0 GRMg

Calories 230

% Daily Value*

Total Fat 12.0g 15%
Saturated Fat 4.0g 20%
Trans Fat 0.0g
Monounsaturated Fat 2.5g
Polyunsaturated Fat 5.0g
Cholesterol 0.0mg 0%
Sodium 500.4mg 22%
Total Carbohydrates 19.0g 7%
Dietary Fiber 3.0g 11%
Total Sugars 1.0g

* 15.0g of carbohydrates not detailed in USDA data

Protein 11.0g 22%
Calcium 160.2mg 12%
Iron 1.3mg 7%
Potassium 180.0mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WATER, WHEAT FLOUR, ISOLATED SOY PROTEIN, COCONUT OIL, VITAL WHEAT GLUTEN, OAT FIBER, CONTAINS 2% OR LESS: BROWN SUGAR, CALCIUM CHLORIDE, CORN STARCH, DRIED GARLIC, DRIED ONION, DRIED YEAST, EXTRACTIVES OF PAPRIKA, GARLIC POWDER, LEAVENING [CREAM OF TARTAR, SODIUM BICARBONATE], MALTODEXTRIN, METHYLCELLULOSE, MODIFIED FOOD STARCH, NATURAL FLAVORS, ONION POWDER, RICE FLOUR, ROSEMARY EXTRACT, SALT, SODIUM ALGINATE, SPICES, TAPIOCA DEXTRIN, VINEGAR, WHEAT STARCH, WHITE WHOLE WHEAT FLOUR, YEAST EXTRACT, YELLOW CORN FLOUR.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 18% DV
Iron 8% DV
Potassium 6% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

WATER, WHEAT FLOUR, ISOLATED SOY PROTEIN, COCONUT OIL, VITAL WHEAT GLUTEN, OAT FIBER, CONTAINS 2% OR LESS: BROWN SUGAR, CALCIUM CHLORIDE, CORN STARCH, DRIED GARLIC, DRIED ONION, DRIED YEAST, EXTRACTIVES OF PAPRIKA, GARLIC POWDER, LEAVENING [CREAM OF TARTAR, SODIUM BICARBONATE], MALTODEXTRIN, METHYLCELLULOSE, MODIFIED FOOD STARCH, NATURAL FLAVORS, ONION POWDER, RICE FLOUR, ROSEMARY EXTRACT, SALT, SODIUM ALGINATE, SPICES, TAPIOCA DEXTRIN, VINEGAR, WHEAT STARCH, WHITE WHOLE WHEAT FLOUR, YEAST EXTRACT, YELLOW CORN FLOUR.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Tyson Foods, Inc.
Data Source Branded
Data Quality Score 77/100
Quality Tier High
USDA Food Record ID 2641811

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management