Pasta Dinners

Blood Sugar Impact of White Cheddar Style Mac & Cheese Shell Pasta & Plant Based Sauce Mix, White Cheddar Style

White Cheddar Style Mac & Cheese Shell Pasta & Plant Based Sauce Mix, White Cheddar Style
100

contains 67.9g carbs per 100g with a Blood Sugar Impact score of 100. Learn detailed nutrition facts for this pasta dinners to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 84.0g serving

White cheddar style mac & cheese shell pasta & plant based sauce mix, white cheddar style contains 57.0g of carbs, 3.0g of sugar, 10.0g of protein, 4.5g of fat, and 3.0g of fiber per 84.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 57.0g
Sugars 3.0g
Fiber 3.0g
Protein 10.0g
Fat 4.5g

Estimated Blood Sugar Response

BSI Score:
100

White cheddar style mac & cheese shell pasta & plant based sauce mix, white cheddar style contains 67.9g of carbs, 3.6g of sugar, and 3.6g of fiber per 84.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 84.0 GRMg

Calories 310

% Daily Value*

Total Fat 4.5g 6%
Saturated Fat 4.0g 20%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 560.3mg 24%
Total Carbohydrates 57.0g 21%
Dietary Fiber 3.0g 11%
Total Sugars 3.0g

* 51.0g of carbohydrates not detailed in USDA data

Protein 10.0g 20%
Calcium 59.6mg 5%
Iron 2.9mg 16%
Potassium 130.2mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ENRICHED MACARONI PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID); SAUCE MIX (COCONUT OIL POWDER, GUM ARABIC, MODIFIED FOOD STARCH, YEAST EXTRACT, SUGAR, FAVA BEAN PROTEIN ISOLATE, SALT, CONTAINS LESS THAN 2% OF MALTODEXTRIN, NATURAL FLAVOR, DRIED PINEAPPLE, CITRIC ACID, LACTIC ACID, MEDIUM CHAIN TRIGLYCERIDES, ONION POWDER).

How People Feel

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Vitamins & Minerals

Minerals

Calcium 7% DV
Iron 19% DV
Potassium 4% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

ENRICHED MACARONI PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID); SAUCE MIX (COCONUT OIL POWDER, GUM ARABIC, MODIFIED FOOD STARCH, YEAST EXTRACT, SUGAR, FAVA BEAN PROTEIN ISOLATE, SALT, CONTAINS LESS THAN 2% OF MALTODEXTRIN, NATURAL FLAVOR, DRIED PINEAPPLE, CITRIC ACID, LACTIC ACID, MEDIUM CHAIN TRIGLYCERIDES, ONION POWDER).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Kraft
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2671015

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management