Dough Based Products / Meals

Blood Sugar Impact of Marie Callender's No Sugar Added, Lattice Apple Pie, Frozen Dessert, 37 Oz.

Marie Callender's No Sugar Added, Lattice Apple Pie, Frozen Dessert, 37 Oz.
85

contains 34.4g carbs per 100g with a Blood Sugar Impact score of 85. Learn detailed nutrition facts for this dough based products / meals to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 131.0g serving

Marie callender's no sugar added, lattice apple pie, frozen dessert, 37 oz. contains 45.0g of carbs, 4.0g of sugar, 2.0g of protein, 23.0g of fat, and 1.0g of fiber per 131.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 45.0g
Sugars 4.0g
Fiber 1.0g
Protein 2.0g
Fat 23.0g

Estimated Blood Sugar Response

BSI Score:
85

Marie callender's no sugar added, lattice apple pie, frozen dessert, 37 oz. contains 34.4g of carbs, 3.1g of sugar, and 0.8g of fiber per 131.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 131.0 GRMg

Calories 400

% Daily Value*

Total Fat 23.0g 29%
Saturated Fat 11.0g 55%
Trans Fat 0.5g
Monounsaturated Fat 3.5g
Polyunsaturated Fat 8.0g
Cholesterol 0.0mg 0%
Sodium 269.9mg 12%
Total Carbohydrates 45.0g 16%
Dietary Fiber 1.0g 4%
Total Sugars 4.0g

* 40.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%
Calcium 0.0mg 0%
Iron 1.4mg 8%
Potassium 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

FILLING: APPLES, WATER, ERYTHRITOL**, ALLULOSE**, MODIFIED CORN STARCH, SALT, ASCORBIC ACID AND CITRIC ACID (TO PROMOTE COLOR RETENTION), CORN STARCH, GROUND CINNAMON, NATURAL FLAVORS.CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL, WATER, ALLULOSE**, SALT. CONTAINS: WHEAT.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin C 5% DV

Minerals

Iron 6% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

FILLING: APPLES, WATER, ERYTHRITOL**, ALLULOSE**, MODIFIED CORN STARCH, SALT, ASCORBIC ACID AND CITRIC ACID (TO PROMOTE COLOR RETENTION), CORN STARCH, GROUND CINNAMON, NATURAL FLAVORS.CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL, WATER, ALLULOSE**, SALT. CONTAINS: WHEAT.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Conagra Brands, Inc
Data Source Branded
Data Quality Score 80/100
Quality Tier High
USDA Food Record ID 2697199

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management