Blood Sugar Impact of Jimmy Dean Hash Browns Stuffed With Sausage Gravy And Cheese

POTATOES, WATER, COOKED SAUSAGE CRUMBLES (PORK, WATER, CONTAINS 2% OR LESS: SALT, SUGAR, CHILI PEPPER, SODIUM PHOSPHATES, SPICES, CARAMEL COLOR, NATURAL FLAVOR, MALTODEXTRIN, SILICON DIOXIDE, SUCCINIC ACID), POTATO BREADER (BLEACHED WHEAT FLOUR, COTTONSEED OIL, POTATOES, DEXTROSE, SALT, YEAST), GRAVY MIX [MALTODEXTRIN, PALM OIL, MODIFIED FOOD STARCH, ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, CORN SYRUP SOLIDS, WHEY, SUGAR, BUTTERMILK POWDER, SODIUM CASEINATE, MONOSODIUM GLUTAMATE, CONTAINS 2% OR LESS: DEXTROSE, NATURAL FLAVORS, SPICES, TITANIUM DIOXIDE], WHEAT FLOUR BREADER (BLEACHED WHEAT FLOUR, DEXTROSE, SOYBEAN OIL, WHEY), BATTER [YELLOW CORN FLOUR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED FOOD STARCH, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), WHEY, EGG, NATURAL FLAVOR, NONFAT MILK, OLEORESIN PAPRIKA, SODIUM ALGINATE, SOY FLOUR], SAUSAGE GRAVY SEASONING (MALTODEXTRIN, WHEAT FLOUR, DEXTROSE, CELLULOSE GUM, SALT, ONION POWDER, YEAST EXTRACT, METHYLCELLULOSE, SPICES, NATURAL FLAVORS, SODIUM ALGINATE, DRIED PORK STOCK, CONTAINS LESS THAN 2%: CREAM, LARD, SODIUM PHOSPHATES, HYDROLYZED SOY PROTEIN, SILICON DIOXIDE, DISODIUM GUANYLATE AND DISODIUM INOSINATE), FOUR CHEESE SAUCE {PASTEURIZED PROCESSED CHEESE SPREAD [CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY SKIM MILK, CREAM, SODIUM PHOSPHATE, SALT, XANTHAN GUM, SORBIC ACID (PRESERVATIVE)], WATER, CHEDDAR/PARMESAN/ROMANO CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PALM OIL, MALTODEXTRIN, NATURAL FAVORS, MODIFIED FOOD STARCH, MODIFIED CELLULOSE, SALT, YEAST EXTRACT}, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATAMYCIN, POTATO STARCH AND POWDERED CELLULOSE), FLOUR BINDING BLEND (WHEAT FLOUR, METHYLCELLULOSE, SODIUM ALGINATE, SODIUM PHOSPHATES), HASH BROWN SEASONING [SALT, DEXTROSE, WHEY, MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVOR, POTATO FLOUR, BUTTER (CREAM, SALT), AUTOLYZED YEAST EXTRACT, CONTAINS LESS THAN 2% OF: DISODIUM GUANYLATE AND DISODIUM INOSINATE, ANNATTO AND TURMERIC EXTRACT (COLOR), SILICON DIOXIDE (ANTI-CAKING AGENT), MODIFIED FOOD STARCH AND OLIVE OIL]. BREADING SET IN VEGETABLE OIL.