Blood Sugar Impact of Apple Lattice Pie
Apple Lattice Pie has a BSI score of 74.0, indicating high blood sugar impact. Contains 38.7g carbs, 0.8g fiber, 1.7g protein per serving. Consider portion size and individual response when planning meals.
Key Nutrients
Per 119.0g servingApple lattice pie contains 46.0g of carbs, 24.0g of sugar, 2.0g of protein, 16.0g of fat, and 1.0g of fiber per 119.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 46.0g |
| Sugars | 24.0g |
| Fiber | 1.0g |
| Protein | 2.0g |
| Fat | 16.0g |
Estimated Blood Sugar Response
Apple lattice pie contains 38.7g of carbs, 20.2g of sugar, and 0.8g of fiber per 119.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 119.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 21.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
APPLES (APPLES, ASCORBIC ACID, SALT, CITRIC ACID), ENRICHED FLOUR (WHEAT FLOUR WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, VEGETABLE OIL (PALM, SOYBEAN), MODIFIED FOOD STARCH, SALT, CORN SYRUP, BUTTER (PASTEURIZED CREAM [MILK], SALT), DEXTROSE, ANNATTO AND TURMERIC EXTRACTS FOR COLOR, STABILIZER BLEND (CORN STARCH, DEXTROSE, SUGAR, GUAR AND CELLULOSE GUMS, AGAR), SODIUM BENZOATE (PRESERVATIVE), BAKING GLAZE (MALTODEXTRIN, SODIUM ALGINATE, MONO- AND DIGLYCERIDES), NONFAT DRY MILK FORTIFIED WITH VITAMINS A AND D, CALCIUM PROPIONATE TO RETARD SPOILAGE, CINNAMON WITH ARTIFICIAL FLAVOR, CITRIC ACID.
How People Feel
Share how this food makes you feel and see what others experience.
Vitamins & Minerals
Vitamins
Minerals
Compare this against
APPLES (APPLES, ASCORBIC ACID, SALT, CITRIC ACID), ENRICHED FLOUR (WHEAT FLOUR WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, VEGETABLE OIL (PALM, SOYBEAN), MODIFIED FOOD STARCH, SALT, CORN SYRUP, BUTTER (PASTEURIZED CREAM [MILK], SALT), DEXTROSE, ANNATTO AND TURMERIC EXTRACTS FOR COLOR, STABILIZER BLEND (CORN STARCH, DEXTROSE, SUGAR, GUAR AND CELLULOSE GUMS, AGAR), SODIUM BENZOATE (PRESERVATIVE), BAKING GLAZE (MALTODEXTRIN, SODIUM ALGINATE, MONO- AND DIGLYCERIDES), NONFAT DRY MILK FORTIFIED WITH VITAMINS A AND D, CALCIUM PROPIONATE TO RETARD SPOILAGE, CINNAMON WITH ARTIFICIAL FLAVOR, CITRIC ACID.
Food Tags
These tags help categorize Apple Lattice Pie based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
Chocolate Cake With Peanut Butter Creamy Filling, Chocolate Peanut Butter
HOSTESS BRANDS, LLC
Chocolate Pecan Pie
ROCKY MOUNTAIN PIES
Chocolate Frosted Chocolate Cake With Rainbow Confetti, Chocolate Frosted
TARGET STORES
Classic Cherry Pie, Classic Cherry
WEIS MARKETS, INC.
Brownie Chocolate Chip Cakes, Brownie Chocolate Chip
BIMBO BAKERIES USA, INC.
Torta All' Albicocca
ZAGHIS SPA
Custard Chocolate Cake, Chocolate
GS1 MEXICO
Rich Products Corp, Carrot Cake
RICH PRODUCTS CORPORATION
White Elegance Cake
SCHNUCK MARKETS, INC.
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Apple Lattice Pie is a food product in the cakes, cupcakes, snack cakes category with a Blood Sugar Impact score of 88.0.
Apple Lattice Pie has a Blood Sugar Impact (BSI) score of 88.0. Lower scores indicate less impact on blood glucose levels.
Apple Lattice Pie contains 38.7g carbs, 20.2g sugars, 0.8g fiber, and 1.7g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Apple Lattice Pie into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Apple Lattice Pie compares to similar foods. You can also explore other foods in the cakes, cupcakes, snack cakes category for alternatives.