Blood Sugar Impact of Atlantic Salmon, Peach Glazed
Atlantic Salmon, Peach Glazed has a BSI score of 0.0, indicating low blood sugar impact. Contains 2.1g carbs, 0.0g fiber, 19.7g protein per serving. Consider portion size and individual response when planning meals.
Key Nutrients
Per 142.0g servingAtlantic salmon, peach glazed contains 3.0g of carbs, 3.0g of sugar, 28.0g of protein, 19.0g of fat, and 0.0g of fiber per 142.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 3.0g |
| Sugars | 3.0g |
| Fiber | 0.0g |
| Protein | 28.0g |
| Fat | 19.0g |
Estimated Blood Sugar Response
Atlantic salmon, peach glazed contains 2.1g of carbs, 2.1g of sugar, and 0.0g of fiber per 142.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
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Serving size 142.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
FARMED ATLANTIC SALMON, PINEAPPLE JUICE [PINEAPPLE JUICE, ASCORBIC ACID (VITAMIN C), VITAMIN E, AND VITAMIN A], SOYBEAN OIL, SOY SAUCE (WATER, WHEAT, SOYBEANS AND SALT), BROWN SUGAR, GRANULATED SUGAR, HONEY, SHERRY (SHERRY, SULFITES), GARLIC, DEHYDRATED BELL PEPPER, NATURAL PEACH FLAVOR, SPICES AND XANTHAN GUM.
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Vitamins & Minerals
Vitamins
Minerals
Compare this against
| Ingredient Type | Found In This Product |
|---|---|
|
🌿
Natural
|
CHEESE
CREAM
EGG
MILK
SALT
SEA SALT
|
Food Tags
These tags help categorize Atlantic Salmon, Peach Glazed based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Ingredient Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Atlantic Salmon, Peach Glazed is a food product in the fish & seafood category with a Blood Sugar Impact score of 5.6.
Atlantic Salmon, Peach Glazed has a Blood Sugar Impact (BSI) score of 5.6. Lower scores indicate less impact on blood glucose levels.
Atlantic Salmon, Peach Glazed contains 2.1g carbs, 2.1g sugars, 0.0g fiber, and 19.7g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Atlantic Salmon, Peach Glazed into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Atlantic Salmon, Peach Glazed compares to similar foods. You can also explore other foods in the fish & seafood category for alternatives.