Blood Sugar Impact of Berkano Foods Plants Base 'Chicken' Enchiladas 1.2 Kg

This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.

Prepared Meals Berkano Organics Limited Branded
BSI: 100 - High Impact
g

Key Nutrients

Per 400.0g serving
Nutrient Amount
per serving
Carbs 64.0g
Sugars 17.1g
Fiber 0g
Protein 22.8g
Fat 18.8g

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Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 400.0 Gg

Calories 548

% Daily Value*

Total Fat 18.8g 24%
Saturated Fat 4.3g 21%

* Some fat components may not be available in USDA data

Sodium 1060.0mg 46%
Total Carbohydrates 64.0g 23%
Dietary Fiber 0g 0%
Total Sugars 17.1g

* 46.9g of carbohydrates not detailed in USDA data

Protein 22.8g 46%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

TOMATO PASTE, TORTILLA (WHEAT FLOUR, WATER, VEGETABLE OIL (ANTIOXIDANT), RICE FLOUR, SALT, EMULSIFIER, RAISING AGENTS (500, 450, 341), PRESERVATIVES (282, 200), ACIDITY REGULATOR, DEXTROSE , STABILISERS (466, 415)), WATER, SALSA (PEPPERS, WATER, TOMATO, SPIRIT VINEGAR (WATER, ACIDIFIER, ACETIC ACID), VEGETABLE OIL, IODIZED SALT, ONION, SPICES), CAPSICUM, BLACK BEANS, KIDNEY BEANS, PLANT-BASED CHICKEN (GLUTEN (WATER, PEA PROTEIN, GLUTEN, HEMP SEED, YEAST EXTRACT, POTATO STARCH, SALT)), RED ONION, ANGEL CHEDDAR, FAJITA SPICE MIX, VEGETABLE MIX, VEGETABLE OIL, GARLIC, SPICE MIX, LIME, VEGETABLE CONCENTRATE, BROWN SUGAR, SALT, PEPPER

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
49
Processing Level
Highly Processed
Ingredient Type Found In This Product
๐Ÿ‹ Acidifier
VINEGAR
๐Ÿญ Added Sugar
DEXTROSE SUGAR
๐Ÿซง Fat
OIL*
โฌœ Filler
STARCH*
โš—๏ธ Functional Ingredient
PEA PROTEIN
๐Ÿš High GI Carb
DEXTROSE SUGAR
๐ŸŒฟ Natural
SALT
๐Ÿงช Preservative
VINEGAR PRESERVATIVE*
๐Ÿ’ช Protein
PEA PROTEIN
๐Ÿงซ Protein Isolate
PEA PROTEIN
๐Ÿฅ– Refined Carb
FLOUR*
๐Ÿ’ฆ Refined Fat
OIL*
๐Ÿง‚ Seasoning
SALT
๐Ÿ”ฌ Synthetic
PRESERVATIVE*
* Note: Items marked with an asterisk (*) indicate ingredients that were detected as containing this ingredient rather than being an exact match.

Food Tags

These tags help categorize Berkano Foods Plants Base 'Chicken' Enchiladas 1.2 Kg based on its ingredients and effects on blood sugar levels.

Ingredient Tags

๐Ÿ‹ Acidifier
๐Ÿญ Added Sugar
๐Ÿญ Added Sugar
๐Ÿซง Fat
โฌœ Filler
โš—๏ธ Functional Ingredient
๐Ÿš High GI Carb
๐Ÿš High GI Carb
๐ŸŒฟ Natural
๐Ÿงช Preservative
๐Ÿงช Preservative
๐Ÿ’ช Protein
๐Ÿงซ Protein Isolate
๐Ÿฅ– Refined Carb
๐Ÿ’ฆ Refined Fat
๐Ÿง‚ Seasoning
๐Ÿ”ฌ Synthetic

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Periodic Data Updates

We update our USDA food database periodically (every six months) to ensure you have access to the latest nutritional information and newly added foods.

Brand Berkano Organics Limited
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 2316821

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management