Blood Sugar Impact of Cinnamon Crumb Loaf Cake, Cinnamon Crumb
Cinnamon Crumb Loaf Cake, Cinnamon Crumb has a BSI score of 105.0, indicating high blood sugar impact. Contains 55.8g carbs, 1.8g fiber, 5.3g protein per serving. Consider portion size and individual response when planning meals.
Key Nutrients
Per 113.0g servingCinnamon crumb loaf cake, cinnamon crumb contains 63.0g of carbs, 33.0g of sugar, 6.0g of protein, 21.0g of fat, and 2.0g of fiber per 113.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 63.0g |
| Sugars | 33.0g |
| Fiber | 2.0g |
| Protein | 6.0g |
| Fat | 21.0g |
Estimated Blood Sugar Response
Cinnamon crumb loaf cake, cinnamon crumb contains 55.8g of carbs, 29.2g of sugar, and 1.8g of fiber per 113.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
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Serving size 113.0 Gg
% Daily Value*
* 28.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, SOYBEAN OIL, EGGS, MARGARINE (PALM OIL, WATER, SALT, MONOGLYCERIDES, WHEY, SODIUM BENZOATE (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, BETA CAROTENE (COLOR), VITAMIN A PALMITATE), INVERT SYRUP, CONTAINS 2% OR LESS OF: PALM OIL, CINNAMON, SOY LECITHIN, GLYCERIN, LEAVENING (SODIUM ACID PYROPHOSPHATE BAKING SODA, MONOCALCIUM PHOSPHATE), MODIFIED CORN STARCH, MONO-AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, SALT, PRESERVATIVES (SODIUM PROPIONATE, POTASSIUM SORBATE), CORN STARCH, CORN FLOUR, WHEY (MILK), XANTHAN GUM, POLYSORBATE 60.
How People Feel
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Vitamins & Minerals
Vitamins
Minerals
Compare this against
| Ingredient Type | Found In This Product |
|---|---|
|
🌿
Natural
|
CHEESE
CREAM
EGG
MILK
SALT
SEA SALT
|
|
🧪
Preservative
|
CITRIC ACID
LACTIC ACID
VINEGAR
BENZOATE*
PRESERVATIVE*
SORBATE*
|
Food Tags
These tags help categorize Cinnamon Crumb Loaf Cake, Cinnamon Crumb based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Ingredient Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Cinnamon Crumb Loaf Cake, Cinnamon Crumb is a food product in the cakes, cupcakes, snack cakes category with a Blood Sugar Impact score of 100.0.
Cinnamon Crumb Loaf Cake, Cinnamon Crumb has a Blood Sugar Impact (BSI) score of 100.0. Lower scores indicate less impact on blood glucose levels.
Cinnamon Crumb Loaf Cake, Cinnamon Crumb contains 55.8g carbs, 29.2g sugars, 1.8g fiber, and 5.3g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Cinnamon Crumb Loaf Cake, Cinnamon Crumb into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Cinnamon Crumb Loaf Cake, Cinnamon Crumb compares to similar foods. You can also explore other foods in the cakes, cupcakes, snack cakes category for alternatives.