Cookies & Biscuits

Blood Sugar Impact of Cocoa Biscuits Filled With Milk Chocolate And Cream

Cocoa Biscuits Filled With Milk Chocolate And Cream
55

Cocoa Biscuits Filled With Milk Chocolate And Cream has a BSI score of 101.5, indicating high blood sugar impact. Contains 54.6g carbs, 1.8g fiber, 5.5g protein per serving. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 55.0g serving

Cocoa biscuits filled with milk chocolate and cream contains 30.0g of carbs, 14.0g of sugar, 3.0g of protein, 16.0g of fat, and 1.0g of fiber per 55.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 30.0g
Sugars 14.0g
Fiber 1.0g
Protein 3.0g
Fat 16.0g

Estimated Blood Sugar Response

BSI Score:
55

Cocoa biscuits filled with milk chocolate and cream contains 54.6g of carbs, 25.5g of sugar, and 1.8g of fiber per 55.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 55.0 Gg

Calories 290

% Daily Value*

Total Fat 16.0g 21%
Saturated Fat 10.0g 50%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 100.1mg 4%
Total Carbohydrates 30.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 14.0g

* 15.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 19.8mg 2%
Iron 2.0mg 11%
Potassium 223.9mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WHEAT FLOUR, CREAM (SUGAR, PALM OIL, MILK POWDER, SOY LECITHIN, NATURAL FLAVOR, PALM OIL, SUGAR, MILK CHOCOLATE (SUGAR, COCOA BUTTER, MILK POWDER, COCOA MASS, SOY LECITHIN, NATURAL FLAVOR, COCOA SOLIDS), COCOA POWDER, MILK POWDER, GLUCOSE SYRUP, EGG, SALT, NATURAL FLAVOR, SOY LECITHIN, SODIUM HYDROGEN CARBONATE, AMMONIUM HYDROGEN CARBONATE

How People Feel

Share how this food makes you feel and see what others experience.

Vitamins & Minerals

Minerals

Calcium 4% DV
Iron 20% DV
Potassium 12% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

WHEAT FLOUR, CREAM (SUGAR, PALM OIL, MILK POWDER, SOY LECITHIN, NATURAL FLAVOR, PALM OIL, SUGAR, MILK CHOCOLATE (SUGAR, COCOA BUTTER, MILK POWDER, COCOA MASS, SOY LECITHIN, NATURAL FLAVOR, COCOA SOLIDS), COCOA POWDER, MILK POWDER, GLUCOSE SYRUP, EGG, SALT, NATURAL FLAVOR, SOY LECITHIN, SODIUM HYDROGEN CARBONATE, AMMONIUM HYDROGEN CARBONATE

Food Tags

These tags help categorize Cocoa Biscuits Filled With Milk Chocolate And Cream based on its ingredients and effects on blood sugar levels.

Blood Sugar Impact Tags

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Bischox
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 553473

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management