Which food has less impact on blood sugar?

Barley Flour

Usda
BSI Score:
100
✅ Less blood sugar impact

Red Kidney Bean (Canned)

Usda
BSI Score:
41
USDA Foundation Legumes And Legume Products
USDA Foundation Cereal Grains And Pasta

Comparing Key Nutrients

Nutrient Barley Flour Red Kidney B...
Carbs 77.4g 21.0g
Sugars 0g 0g
Fiber 12.8g 0g
Protein 8.7g 7.8g
Fat 2.5g 1.3g

Estimated Blood Sugar Response

Barley Flour vs Red Kidney Bean (Canned): Significant difference in blood sugar impact. Barley Flour has extremely high impact (BSI 127.2) compared to Red Kidney Bean (Canned)'s high impact (BSI 40.4). Barley Flour contains 56.4g more carbs per serving. Red Kidney Bean (Canned) is the better choice for diabetic meal planning.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Barley Flour

Red Kidney Bean (Canned)

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Barley Flour

Red Kidney Bean (...

Nutritional Labels

This section compares the nutritional labels of the two foods.

Barley Flour

Serving size 100 Gg

Calories Data not available

% Daily Value*

Total Fat 2.5g 3%

* Some fat components may not be available in USDA data

Sodium 20.3mg 1%
Total Carbohydrates 77.4g 28%
Dietary Fiber 12.8g 46%
Total Sugars 0g
Starch 56.9g

* 7.7g of carbohydrates not detailed in USDA data

Protein 8.7g 17%
Calcium 35.6mg 3%
Iron 3.3mg 18%
Potassium 366.6mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SINGLE INGREDIENT FOUNDATION FOOD

Red Kidney Bean (Canned)

Serving size 100 Gg

Calories Data not available

% Daily Value*

Total Fat 1.3g 2%

* Some fat components may not be available in USDA data

Sodium 172.3mg 7%
Total Carbohydrates 21.0g 8%
Dietary Fiber 0g 0%
Total Sugars 0g
Starch 12.2g

* 8.8g of carbohydrates not detailed in USDA data

Protein 7.8g 16%
Calcium 56.9mg 4%
Iron 1.4mg 8%
Potassium 226.9mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SINGLE INGREDIENT FOUNDATION FOOD

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Barley Flour

Vitamins

Niacin (B3) 37% DV
Thiamin (B1) 18% DV
Riboflavin (B2) 12% DV
Vitamin B6 12% DV

Minerals

Calcium 4% DV
Iron 18% DV
Potassium 11% DV
Magnesium 22% DV
Phosphorus 23% DV
Zinc 20% DV
Selenium 24% DV
Copper 43% DV
Manganese 51% DV
* % Daily Values based on 2,000 calorie diet

Red Kidney Bean (Canned)

Minerals

Calcium 6% DV
Iron 8% DV
Potassium 7% DV
Magnesium 7% DV
Phosphorus 10% DV
Zinc 5% DV
Copper 30% DV
Manganese 14% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Barley Flour Tags

Red Kidney Bean (Canned) Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Usda
Data Source Foundation
Data Quality Score 37/100
Quality Tier Very Low
USDA Food Record ID 2512376

Report Data Issues for Barley Flour

Brand Usda
Data Source Foundation
Data Quality Score 20/100
Quality Tier Very Low
USDA Food Record ID 2644289

Report Data Issues for Red Kidney Bean (Canned)

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management