Which food has less impact on blood sugar?

Buckwheat Flour

Usda
BSI Score:
100

Chestnut Flour

Usda
BSI Score:
100
USDA Foundation Nut And Seed Products
USDA Foundation Cereal Grains And Pasta

Comparing Key Nutrients

Nutrient Buckwheat Flour Chestnut Flour
Carbs 75.0g 80.5g
Sugars 0g 0g
Fiber 10.4g 8.7g
Protein 8.9g 5.3g
Fat 2.5g 4.6g

Estimated Blood Sugar Response

Buckwheat Flour vs Chestnut Flour comparison: Chestnut Flour has a extremely high blood sugar impact (BSI 142.0) while Buckwheat Flour has extremely high impact (BSI 127.3). Chestnut Flour contains 5.5g more carbs per serving, Buckwheat Flour provides 1.7g more fiber. Consider Buckwheat Flour for better blood sugar control.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Buckwheat Flour

Chestnut Flour

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Buckwheat Flour

Chestnut Flour

Nutritional Labels

This section compares the nutritional labels of the two foods.

Buckwheat Flour

Serving size 100 Gg

Calories Data not available

% Daily Value*

Total Fat 2.5g 3%

* Some fat components may not be available in USDA data

Sodium 0.0mg 0%
Total Carbohydrates 75.0g 27%
Dietary Fiber 10.4g 37%
Total Sugars 0g
Starch 59.0g

* 5.6g of carbohydrates not detailed in USDA data

Protein 8.9g 18%
Calcium 30.6mg 2%
Iron 3.8mg 21%
Potassium 378.1mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SINGLE INGREDIENT FOUNDATION FOOD

Chestnut Flour

Serving size 100 Gg

Calories Data not available

% Daily Value*

Total Fat 4.6g 6%
Saturated Fat 0.7g 3%
Monounsaturated Fat 1.3g
Polyunsaturated Fat 1.5g
Sodium 0.0mg 0%
Total Carbohydrates 80.5g 29%
Dietary Fiber 8.7g 31%
Total Sugars 0g

* 71.8g of carbohydrates not detailed in USDA data

Protein 5.3g 11%
Calcium 55.8mg 4%
Iron 1.6mg 9%
Potassium 1032.0mg 22%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SINGLE INGREDIENT FOUNDATION FOOD

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Buckwheat Flour

Vitamins

Niacin (B3) 24% DV
Thiamin (B1) 20% DV
Riboflavin (B2) 12% DV
Vitamin B6 10% DV

Minerals

Calcium 3% DV
Iron 21% DV
Potassium 11% DV
Magnesium 42% DV
Phosphorus 28% DV
Zinc 16% DV
Selenium 29% DV
Copper 59% DV
Manganese 67% DV
* % Daily Values based on 2,000 calorie diet

Chestnut Flour

Vitamins

Vitamin C 5% DV

Minerals

Calcium 6% DV
Iron 9% DV
Potassium 30% DV
Magnesium 17% DV
Phosphorus 13% DV
Zinc 10% DV
Copper 64% DV
Manganese 126% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Buckwheat Flour Tags

Chestnut Flour Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Usda
Data Source Foundation
Data Quality Score 37/100
Quality Tier Very Low
USDA Food Record ID 2512374

Report Data Issues for Buckwheat Flour

Brand Usda
Data Source Foundation
Data Quality Score 37/100
Quality Tier Very Low
USDA Food Record ID 2515377

Report Data Issues for Chestnut Flour

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management