Which food has less impact on blood sugar?

Cashew Nut (Raw)

Usda
BSI Score:
58
✅ Less blood sugar impact

Almond Meal

Usda
BSI Score:
12
USDA Foundation Nut And Seed Products
USDA Foundation Nut And Seed Products

Comparing Key Nutrients

Nutrient Cashew Nut (... Almond Meal
Carbs 36.3g 16.3g
Sugars 0g 0g
Fiber 4.1g 9.3g
Protein 17.4g 26.2g
Fat 38.9g 50.2g

Estimated Blood Sugar Response

Compare how these foods may affect blood sugar over time, based on carbohydrate content, fiber, protein, and fat composition for their recommended serving sizes.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Cashew Nut (Raw)

Almond Meal

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Cashew Nut (Raw)

Almond Meal

Nutritional Labels

This section compares the nutritional labels of the two foods.

Cashew Nut (Raw)

Serving size 100 Gg

Calories Data not available

% Daily Value*

Total Fat 38.9g 50%

* Some fat components may not be available in USDA data

Sodium 4.8mg 0%
Total Carbohydrates 36.3g 13%
Dietary Fiber 4.1g 15%
Total Sugars 0g

* 32.2g of carbohydrates not detailed in USDA data

Protein 17.4g 35%
Calcium 42.0mg 3%
Iron 6.0mg 33%
Potassium 638.3mg 14%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SINGLE INGREDIENT FOUNDATION FOOD

Almond Meal

Serving size 100 Gg

Calories Data not available

% Daily Value*

Total Fat 50.2g 64%

* Some fat components may not be available in USDA data

Sodium 0.9mg 0%
Total Carbohydrates 16.3g 6%
Dietary Fiber 9.3g 33%
Total Sugars 0g

* 7.0g of carbohydrates not detailed in USDA data

Protein 26.2g 52%
Calcium 232.3mg 18%
Iron 3.2mg 18%
Potassium 666.8mg 14%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SINGLE INGREDIENT FOUNDATION FOOD

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Cashew Nut (Raw)

Minerals

Calcium 4% DV
Iron 33% DV
Potassium 18% DV
Magnesium 63% DV
Phosphorus 53% DV
Zinc 46% DV
Selenium 38% DV
Copper 247% DV
Manganese 85% DV
* % Daily Values based on 2,000 calorie diet

Almond Meal

Vitamins

Niacin (B3) 25% DV
Thiamin (B1) 9% DV
Riboflavin (B2) 58% DV
Vitamin B6 6% DV
Folate 10% DV

Minerals

Calcium 23% DV
Iron 18% DV
Potassium 19% DV
Magnesium 63% DV
Phosphorus 51% DV
Zinc 26% DV
Selenium 1% DV
Copper 109% DV
Manganese 79% DV
* % Daily Values based on 2,000 calorie diet

Ingredient Analysis

Compare ingredient counts and processing levels to understand what's in these foods.

Cashew Nut (Raw)

Total Ingredients
1
Processing Level
Minimally Processed

Almond Meal

Total Ingredients
1
Processing Level
Minimally Processed
Note: Processing levels are calculated based on ingredient count and presence of additives, preservatives, and artificial ingredients. Foundation foods show basic processing info, while branded foods include detailed ingredient detection.

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Cashew Nut (Raw) Tags

Almond Meal Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Usda
Data Source Foundation
Data Quality Score 37/100
Quality Tier Very Low
USDA Food Record ID 2515374

Report Data Issues for Cashew Nut (Raw)

Brand Usda
Data Source Foundation
Data Quality Score 37/100
Quality Tier Very Low
USDA Food Record ID 2261420

Report Data Issues for Almond Meal

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management