Which food has less impact on blood sugar?

✅ Less blood sugar impact

Chicken Egg White (Dried)

Usda
BSI Score:
10

Greek Yogurt

Usda
BSI Score:
23
USDA Foundation Dairy And Egg Products
USDA Foundation Dairy And Egg Products

Comparing Key Nutrients

Nutrient Chicken Egg ... Greek Yogurt
Carbs 6.0g 12.2g
Sugars 0g 11.5g
Fiber 0g 0.6g
Protein 79.9g 8.1g
Fat 0.7g 0.2g

Estimated Blood Sugar Response

Chicken Egg White (Dried) vs Greek Yogurt comparison: Greek Yogurt has a moderate blood sugar impact (BSI 21.6) while Chicken Egg White (Dried) has low impact (BSI 10.1). Greek Yogurt contains 6.2g more carbs per serving. Consider Chicken Egg White (Dried) for better blood sugar control.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Chicken Egg White (Dried)

Greek Yogurt

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Chicken Egg White...

Greek Yogurt

Nutritional Labels

This section compares the nutritional labels of the two foods.

Chicken Egg White (Dried)

Serving size 100 Gg

Calories 376

% Daily Value*

Total Fat 0.7g 1%

* Some fat components may not be available in USDA data

Cholesterol 17.0mg 6%
Sodium 1250.0mg 54%
Total Carbohydrates 6.0g 2%
Dietary Fiber 0g 0%
Total Sugars 0g

* 6.0g of carbohydrates not detailed in USDA data

Protein 79.9g 160%
Calcium 104.0mg 8%
Iron 0.0mg 0%
Potassium 959.0mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SINGLE INGREDIENT FOUNDATION FOOD

Greek Yogurt

Serving size 100 Gg

Calories 83

% Daily Value*

Total Fat 0.2g 0%
Saturated Fat 0.1g 1%
Trans Fat 0.0g
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Cholesterol 4.0mg 1%
Sodium 32.0mg 1%
Total Carbohydrates 12.2g 4%
Dietary Fiber 0.6g 2%
Total Sugars 11.5g

* 11.6g of carbohydrates not detailed in USDA data

Protein 8.1g 16%
Calcium 97.0mg 7%
Iron 0.1mg 1%
Potassium 133.0mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SINGLE INGREDIENT FOUNDATION FOOD

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Chicken Egg White (Dried)

Minerals

Calcium 10% DV
Potassium 27% DV
Magnesium 22% DV
Phosphorus 11% DV
Zinc 4% DV
* % Daily Values based on 2,000 calorie diet

Greek Yogurt

Vitamins

Vitamin C 0% DV
Vitamin D 5% DV
Niacin (B3) 1% DV
Riboflavin (B2) 19% DV
Vitamin B6 3% DV
Vitamin B12 19% DV
Folate 5% DV

Minerals

Calcium 10% DV
Iron 1% DV
Potassium 4% DV
Magnesium 3% DV
Phosphorus 11% DV
Zinc 4% DV
Selenium 18% DV
Copper 2% DV
Manganese 1% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Chicken Egg White (Dried) Tags

Greek Yogurt Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Usda
Data Source Foundation
Data Quality Score 67/100
Quality Tier Medium
USDA Food Record ID 323793

Report Data Issues for Chicken Egg White (Dried)

Brand Usda
Data Source Foundation
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 330415

Report Data Issues for Greek Yogurt

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management