Which food has less impact on blood sugar?

✅ Less blood sugar impact

Red Cabbage Head (Raw)

Usda
BSI Score:
14

Navel Orange (Raw)

Usda
BSI Score:
20
USDA Foundation Fruits And Fruit Juices
USDA Foundation Vegetables And Vegetable Products

Comparing Key Nutrients

Nutrient Red Cabbage ... Navel Orange...
Carbs 6.8g 11.8g
Sugars 0g 8.6g
Fiber 0g 2.0g
Protein 1.2g 0.9g
Fat 0.2g 0.2g

Estimated Blood Sugar Response

Red Cabbage Head (Raw) vs Navel Orange (Raw) comparison: Navel Orange (Raw) has a moderate blood sugar impact (BSI 19.4) while Red Cabbage Head (Raw) has low impact (BSI 13.3). Navel Orange (Raw) contains 5.0g more carbs per serving. Consider Red Cabbage Head (Raw) for better blood sugar control.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

Red Cabbage Head (Raw)

Navel Orange (Raw)

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

Red Cabbage Head ...

Navel Orange (Raw)

Nutritional Labels

This section compares the nutritional labels of the two foods.

Red Cabbage Head (Raw)

Serving size 100 Gg

Calories Data not available

% Daily Value*

Total Fat 0.2g 0%
Sodium 11.7mg 1%
Total Carbohydrates 6.8g 2%
Dietary Fiber 0g 0%
Total Sugars 0g

* 6.8g of carbohydrates not detailed in USDA data

Protein 1.2g 2%
Calcium 31.0mg 2%
Iron 0.0mg 0%
Potassium 269.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SINGLE INGREDIENT FOUNDATION FOOD

Navel Orange (Raw)

Serving size 100 Gg

Calories 47

% Daily Value*

Total Fat 0.2g 0%
Sodium 9.0mg 0%
Total Carbohydrates 11.8g 4%
Dietary Fiber 2.0g 7%
Total Sugars 8.6g

* 9.8g of carbohydrates not detailed in USDA data

Protein 0.9g 2%
Calcium 43.0mg 3%
Iron 0.3mg 2%
Potassium 166.0mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SINGLE INGREDIENT FOUNDATION FOOD

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Red Cabbage Head (Raw)

Vitamins

Vitamin C 60% DV
Vitamin B6 11% DV
Vitamin K 27% DV

Minerals

Calcium 3% DV
Potassium 8% DV
Magnesium 3% DV
Phosphorus 4% DV
Zinc 2% DV
Manganese 14% DV
* % Daily Values based on 2,000 calorie diet

Navel Orange (Raw)

Vitamins

Vitamin C 66% DV
Niacin (B3) 3% DV
Thiamin (B1) 6% DV
Riboflavin (B2) 4% DV
Vitamin B6 5% DV
Folate 6% DV

Minerals

Calcium 4% DV
Iron 2% DV
Potassium 5% DV
Magnesium 3% DV
Phosphorus 2% DV
Zinc 1% DV
Copper 7% DV
Manganese 1% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Red Cabbage Head (Raw) Tags

Navel Orange (Raw) Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Usda
Data Source Foundation
Data Quality Score 20/100
Quality Tier Very Low
USDA Food Record ID 2346408

Report Data Issues for Red Cabbage Head (Raw)

Brand Usda
Data Source Foundation
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 746771

Report Data Issues for Navel Orange (Raw)

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management