Which food has less impact on blood sugar?
Sorghum Flour
UsdaFrosted Organic Cereal
Nature's PathComparing Key Nutrients
| Nutrient | Sorghum Flour | Frosted Orga... |
|---|---|---|
| Carbs | 77.4g | 27.0g |
| Sugars | 0g | 8.0g |
| Fiber | 6.0g | 1.0g |
| Protein | 8.3g | 2.0g |
| Fat | 3.6g | 0.0g |
Estimated Blood Sugar Response
Compare Sorghum Flour vs Frosted Organic Cereal nutrition facts, blood sugar impact, and diabetic suitability. Make informed food choices with detailed carb, sugar, fiber, and protein analysis for better blood glucose management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Sorghum Flour
Frosted Organic Cereal
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Sorghum Flour
Serving size 100 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 5.1g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SINGLE INGREDIENT FOUNDATION FOOD
Frosted Organic Cereal
Serving size 30.0 Gg
% Daily Value*
* 18.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CORN MEAL*, CANE SUGAR*, SEA SALT.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Sorghum Flour
Vitamins
Minerals
Frosted Organic Cereal
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Sorghum Flour Tags
Frosted Organic Cereal Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Sorghum Flour
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Flour, Sorghum has a BSI of 100.0 while Frosted Organic Cereal has a BSI of 51.3. Frosted Organic Cereal has the lower blood sugar impact, making it potentially better for blood glucose management.
Frosted Organic Cereal appears to be the better choice for diabetics with a lower BSI score of 51.3. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Flour, Sorghum contains 77.4g of carbohydrates per 100g, while Frosted Organic Cereal contains 90.0g per 100g. Flour, Sorghum has 12.6g fewer carbs, which may result in less blood sugar impact.
Flour, Sorghum provides 6.0g of fiber per 100g, compared to 3.3g in Frosted Organic Cereal. Flour, Sorghum provides 2.7g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the cereal grains and pasta category to find more alternatives and make additional comparisons.