Which food has less impact on blood sugar?

✅ Less blood sugar impact

White Kidney Bean

Usda
BSI Score:
37

Rolled Oats

Usda
BSI Score:
100
USDA Foundation Cereal Grains And Pasta
USDA Foundation Legumes And Legume Products

Comparing Key Nutrients

Nutrient White Kidney... Rolled Oats
Carbs 18.8g 68.7g
Sugars 0g 0g
Fiber 0g 0g
Protein 7.4g 13.5g
Fat 1.2g 5.9g

Estimated Blood Sugar Response

White Kidney Bean vs Rolled Oats: Significant difference in blood sugar impact. Rolled Oats has extremely high impact (BSI 134.0) compared to White Kidney Bean's high impact (BSI 36.0). Rolled Oats contains 49.9g more carbs per serving. White Kidney Bean is the better choice for diabetic meal planning.

Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.

White Kidney Bean

Rolled Oats

Community Blood Sugar Responses

Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.

White Kidney Bean

Rolled Oats

Nutritional Labels

This section compares the nutritional labels of the two foods.

White Kidney Bean

Serving size 100 Gg

Calories Data not available

% Daily Value*

Total Fat 1.2g 2%

* Some fat components may not be available in USDA data

Sodium 164.0mg 7%
Total Carbohydrates 18.8g 7%
Dietary Fiber 0g 0%
Total Sugars 0g
Starch 11.3g

* 7.5g of carbohydrates not detailed in USDA data

Protein 7.4g 15%
Calcium 69.2mg 5%
Iron 1.4mg 8%
Potassium 202.6mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SINGLE INGREDIENT FOUNDATION FOOD

Rolled Oats

Serving size 100 Gg

Calories Data not available

% Daily Value*

Total Fat 5.9g 8%

* Some fat components may not be available in USDA data

Sodium 0.7mg 0%
Total Carbohydrates 68.7g 25%
Dietary Fiber 0g 0%
Total Sugars 0g
Starch 53.8g

* 14.9g of carbohydrates not detailed in USDA data

Protein 13.5g 27%
Calcium 45.5mg 4%
Iron 4.3mg 24%
Potassium 350.1mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SINGLE INGREDIENT FOUNDATION FOOD

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

White Kidney Bean

Minerals

Calcium 7% DV
Iron 8% DV
Potassium 6% DV
Magnesium 7% DV
Phosphorus 10% DV
Zinc 5% DV
Copper 24% DV
Manganese 16% DV
* % Daily Values based on 2,000 calorie diet

Rolled Oats

Vitamins

Niacin (B3) 6% DV
Thiamin (B1) 34% DV
Vitamin B6 8% DV
Folate 8% DV

Minerals

Calcium 5% DV
Iron 24% DV
Potassium 10% DV
Magnesium 32% DV
Phosphorus 39% DV
Zinc 25% DV
Selenium 46% DV
Copper 48% DV
Manganese 140% DV
* % Daily Values based on 2,000 calorie diet

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

White Kidney Bean Tags

Rolled Oats Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Usda
Data Source Foundation
Data Quality Score 20/100
Quality Tier Very Low
USDA Food Record ID 2644287

Report Data Issues for White Kidney Bean

Brand Usda
Data Source Foundation
Data Quality Score 20/100
Quality Tier Very Low
USDA Food Record ID 2346396

Report Data Issues for Rolled Oats

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management