Peanut Butter Chocolate Crunch Fudge Dipped Peanuts And Pretzels Swirled With Peanut Butter, Fudge And Praline Peanuts In Vanilla Real Premium Ice Cream, Peanut Butter Chocolate Crunch
Schnuck Markets, Inc.Ice Cream, Raspberry White Chocolate Cheesecake
Wal Mart Stores, Inc.Comparing Key Nutrients
| Nutrient | Peanut Butte... | Ice Cream, R... |
|---|---|---|
| Carbs | 27.0g | 25.0g |
| Sugars | 24.0g | 20.0g |
| Fiber | 1.0g | 0.0g |
| Protein | 5.0g | 3.0g |
| Fat | 17.0g | 11.0g |
Estimated Blood Sugar Response
Compare Peanut Butter Chocolate Crunch Fudge Dipped Peanuts And Pretzels Swirled With Peanut Butter, Fudge And Praline Peanuts In Vanilla Real Premium Ice Cream, Peanut Butter Chocolate Crunch vs Ice Cream, Raspberry White Chocolate Cheesecake nutrition facts, blood sugar impact, and diabetic suitability. Make informed food choices with detailed carb, sugar, fiber, and protein analysis for better blood glucose management.
Medical Disclaimer: This data is an estimate intended for educational purposes only. Individual responses to foods may vary significantly. Always consult with your healthcare provider for medical advice related to your specific condition.
Peanut Butter Chocolate Crunch Fudge Dipped Peanuts And Pretzels Swirled With Peanut Butter, Fudge And Praline Peanuts In Vanilla Real Premium Ice Cream, Peanut Butter Chocolate Crunch
Ice Cream, Raspberry White Chocolate Cheesecake
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Peanut Butter Chocolate Crunch Fudge Dipped Peanuts And Pretzels Swirled With Peanut Butter, Fudge And Praline Peanuts In Vanilla Real Premium Ice Cream, Peanut Butter Chocolate Crunch
Serving size 93.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
MILK, CREAM, LIQUID SUGAR, SKIM MILK, BUTTERMILK, THICK FUDGE [POWDERED SUGAR (SUGAR, CORN STARCH), PEANUT OIL, CHOCOLATE LIQUOR, COCOA, SOY LECITHIN, SALT], PEANUT BUTTER (PEANUTS, PEANUT OIL, DEXTROSE, SALT, MONO- AND DIGLYCERIDES), NUTS BLEND {SUGAR, ROASTED PEANUTS (PEANUTS, SALT, PEANUT AND/OR SOYBEAN OIL), COCONUT OIL, PRETZEL [ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, CANOLA AND/OR SOYBEAN OIL, CORN SYRUP, BARLEY MALT EXTRACT, YEAST, BAKING SODA, AMMONIUM BICARBONATE, CARAMEL COLOR], COCOA, NONFAT DRY MILK, WHOLE MILK POWDER, BUTTERFAT, BUTTER (CREAM, SALT), COCOA (PROCESSED WITH ALKALI), CORN SYRUP, SALT, SOY LECITHIN, NATURAL FLAVOR}, CORN SYRUP, NATURAL FLAVOR, MONO- AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, DEXTROSE, ANNATTO (COLOR).
Ice Cream, Raspberry White Chocolate Cheesecake
Serving size 87.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 5.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SKIM MILK, CREAM, RASPBERRY RIPPLE (CORN SYRUP, RASPBERRIES, SUGAR, WATER, CORNSTARCH, NATURAL FLAVOR, CITRIC ACID, XANTHAN GUM, LOCUST BEAN GUM), SUGAR, CHEESECAKE PIECES (CREAM CHEESE [MILK, CREAM CHEESE CULTURE, SALT, CAROB BEAN, GUAR GUM, XANTHAN GUM], GRAHAM CRUMBS [ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, GRAHAM FLOUR, SUGAR, PALM OIL, BROWN SUGAR, HONEY, SALT, BAKING SODA, ARTIFICIAL VANILLA FLAVOR], SUGAR, WHOLE EGGS, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE {PRESERVATIVE}, CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, BETA-CAROTENE COLOR, VITAMIN A PALMITATE], SUGAR, BLEACHED ENRICHED FLOUR [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CREAM BLEND [CREAM, SKIM MILK, MONO- AND DIGLYCERIDES, CARRAGEENAN, DEXTROSE, POLYSORBATE 80], KEY LIME CRYSTALS [KEY LIME JUICE CONCENTRATE, MALTODEXTRIN], CARRAGEENAN, TARA GUM, XANTHAN GUM, KONJAC, CAROB BEAN GUM, VANILLA POWDER [VANILLA BEAN, MALTODEXTRIN, ACACIA], LEMON JUICE [WATER, LEMON CONCENTRATE, SODIUM METABISULFITE {PRESERVATIVE}], LEMON OIL), CORN SYRUP, CONTAINS 2% OR LESS OF NATURAL AND ARTIFICIAL FLAVORS, LOCUST BEAN GUM, GUAR GUM, CARRAGEENAN.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Peanut Butter Chocolat...
Minerals
Ice Cream, Raspberry W...
Vitamins
Minerals
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Peanut Butter Chocolate Crunch Fudge Dipped Peanuts And Pretzels Swirled With Peanut Butter, Fudge And Praline Peanuts In Vanilla Real Premium Ice Cream, Peanut Butter Chocolate Crunch Tags
Ice Cream, Raspberry White Chocolate Cheesecake Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Peanut Butter Chocolate Crunch Fudge Dipped Peanuts And Pretzels Swirled With Peanut Butter, Fudge And Praline Peanuts In Vanilla Real Premium Ice Cream, Peanut Butter Chocolate Crunch has a BSI of 50.0 while Ice Cream, Raspberry White Chocolate Cheesecake has a BSI of 48.7. Ice Cream, Raspberry White Chocolate Cheesecake has the lower blood sugar impact, making it potentially better for blood glucose management.
Ice Cream, Raspberry White Chocolate Cheesecake appears to be the better choice for diabetics with a lower BSI score of 48.7. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Peanut Butter Chocolate Crunch Fudge Dipped Peanuts And Pretzels Swirled With Peanut Butter, Fudge And Praline Peanuts In Vanilla Real Premium Ice Cream, Peanut Butter Chocolate Crunch contains 29.0g of carbohydrates per 100g, while Ice Cream, Raspberry White Chocolate Cheesecake contains 28.7g per 100g. Both foods have similar carbohydrate content.
Peanut Butter Chocolate Crunch Fudge Dipped Peanuts And Pretzels Swirled With Peanut Butter, Fudge And Praline Peanuts In Vanilla Real Premium Ice Cream, Peanut Butter Chocolate Crunch provides 1.1g of fiber per 100g, compared to 0.0g in Ice Cream, Raspberry White Chocolate Cheesecake. Peanut Butter Chocolate Crunch Fudge Dipped Peanuts And Pretzels Swirled With Peanut Butter, Fudge And Praline Peanuts In Vanilla Real Premium Ice Cream, Peanut Butter Chocolate Crunch provides 1.1g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the ice cream & frozen yogurt category to find more alternatives and make additional comparisons.