Which food has less impact on blood sugar?
Meijer, Onion Salt has less impact on blood sugar than Lee Kum Kee, Soybean Sauce
Lee Kum Kee, Soybean Sauce
Meijer, Onion Salt
Lee Kum Kee, Soybean Sauce
Meijer, Onion Salt
Comparing Key Nutrients
| Nutrient | Lee Kum Kee,... | Meijer, Onio... |
|---|---|---|
| Carbs | 2.0g | 0.0g |
| Sugars | 1.0g | 0g |
| Fiber | 1.0g | 0g |
| Protein | 1.0g | 0.0g |
| Fat | 1.0g | 0.0g |
What Was Your Response?
Track how these foods affect your blood sugar by selecting a response below. Your experience helps others make informed choices.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Lee Kum Kee, Soybean Sauce
Serving size 18.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, SOYBEANS, SALT, WHEAT FLOUR, MONOSODIUM GLUTAMATE AND DISODIUM 5'-INOSINATE AND DISODIUM 5'-GUANYLATE AS FLAVOR ENHANCERS, SUGAR, MODIFIED CORN STARCH, SOYBEAN OIL, CARAMEL COLOR, LACTIC ACID, POTASSIUM SORBATE ADDED AS A PRESERVATIVE, SUCRALOSE.
Meijer, Onion Salt
Serving size 1.3 Gg
% Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SALT, ONION, SODIUM SILICO ALUMINATE (ADDED TO MAKE FREE FLOWING), AND ONION OIL.
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Lee Kum Kee, Soybean Sauce
Meijer, Onion Salt
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Lee Kum Kee, Soybean Sauce Tags
Meijer, Onion Salt Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: Lee Kum Kee, Soybean Sauce has a BSI of 1.9 while Meijer, Onion Salt has a BSI of 0.0. Meijer, Onion Salt has the lower blood sugar impact, making it potentially better for blood glucose management.
Meijer, Onion Salt appears to be the better choice for diabetics with a lower BSI score of 0.0. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
Lee Kum Kee, Soybean Sauce contains 11.1g of carbohydrates per 100g, while Meijer, Onion Salt contains 0.0g per 100g. Meijer, Onion Salt has 11.1g fewer carbs, which may result in less blood sugar impact.
Lee Kum Kee, Soybean Sauce provides 5.6g of fiber per 100g, compared to 0g in Meijer, Onion Salt. Lee Kum Kee, Soybean Sauce provides 5.6g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the ketchup, mustard, bbq & cheese sauce category to find more alternatives and make additional comparisons.