Sugar Cookie Dough With Butterfinger Baking Bits has less impact on blood sugar than Chocolate Filled Crescent Soft Roll With Natural Spread
Sugar Cookie Dough With Butterfinger Baking Bits
Chocolate Filled Crescent Soft Roll With Natural Spread
Sugar Cookie Dough With Butterfinger Baking Bits
Chocolate Filled Crescent Soft Roll With Natural Spread
Comparing Key Nutrients
| Nutrient | Sugar Cookie... | Chocolate Fi... |
|---|---|---|
| Carbs | 12.0g | 37.0g |
| Sugars | 5.0g | 10.0g |
| Fiber | 0.0g | 2.0g |
| Protein | 1.0g | 6.0g |
| Fat | 3.5g | 8.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Sugar Cookie Dough With Butterfinger Baking Bits
Serving size 19.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 7.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SHORTENING (PALM OIL, HIGH OLEIC CANOLA OIL, BETA CAROTENE [COLOR]), NESTLE BUTTERFINGER BAKING BITS (CORN SYRUP, SUGAR, GROUND ROASTED PEANUTS, HYDROGENATED PALM KERNEL OIL, COCOA, MOLASSES, AND LESS THAN 1% OF DAILY PRODUCT SOLIDS, CONFECTIONERS CORN FLAKES, NONFAT MILK, SALT, SOY LECITHIN, SOYBEAN OIL, CORNSTARCH, NATURAL FLAVORS, MONOGLYCERIDES, TBHQ AND CITRIC ACID [TO PRESERVE FRESHNESS], ANNATTO COLOR), WATER, EGGS, CORN SYRUP SOLIDS, 2% OR LESS OF SALT, BAKING SODA (CONTAINS SOY LECITHIN), NATURAL FLAVOR, SODIUM ALUMINUM PHOSPHATE.
Chocolate Filled Crescent Soft Roll With Natural Spread
Serving size 65.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 25.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WHOLE WHEAT FLOUR, WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL (SOYBEAN, PALM, CANOLA), NONFAT MILK, YEAST. CONTAINS 2% OR LESS OF: COCOA PROCESSED WITH ALKALI, SALT, MODIFIED CORN STARCH, CORN STARCH, METHYLCELLULOSE, CELLULOSE GUM, NATURAL FLAVOR.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Sugar Cookie Dough Wit...
Minerals
Chocolate Filled Cresc...
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Sugar Cookie Dough With But...
Chocolate Filled Crescent S...
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Sugar Cookie Dough With Butterfinger Baking Bits Tags
Chocolate Filled Crescent Soft Roll With Natural Spread Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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