Pasta Sauce, Meat has less impact on blood sugar than Rings, Peach
Pasta Sauce, Meat
Rings, Peach
Pasta Sauce, Meat
Rings, Peach
Comparing Key Nutrients
| Nutrient | Pasta Sauce,... | Rings, Peach |
|---|---|---|
| Carbs | 10.0g | 30.0g |
| Sugars | 6.0g | 19.0g |
| Fiber | 2.0g | 0.0g |
| Protein | 2.0g | 2.0g |
| Fat | 3.0g | 0.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Pasta Sauce, Meat
Serving size 125.0 Gg
% Daily Value*
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
TOMATO PUREE (WATER, TOMATO PASTE), GROUND BEEF, SUGAR, SALT, SOYBEAN OIL, DRIED ONIONS, OLIVE OIL, ROMANO CHEESE (MILK, CHEESE CULTURES, ENZYMES), DRIED GARLIC, SPICES, CITRIC ACID.
Rings, Peach
Serving size 40.0 GRMg
% Daily Value*
* 11.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CORN SYRUP, SUGAR, GELATIN, MODIFIED FOOD STARCH, (POTATO, CORN), CITRIC ACID, FUMARIC ACID, SODIUM CITRATE, APPLE JUICE CONCENTRATE, NATURAL AND ARTIFICIAL FLAVOR, TARTARIC ACID, RED 40, YELLOW 5.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Pasta Sauce, Meat
Vitamins
Minerals
Rings, Peach
No significant vitamin or mineral data available
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Pasta Sauce, Meat
Rings, Peach
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Pasta Sauce, Meat Tags
Rings, Peach Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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