Premium Italian Amaretto Gelato has less impact on blood sugar than Chocolate Cherry Nut Truffle Deluxe Ice Cream
Chocolate Cherry Nut Truffle Deluxe Ice Cream
Premium Italian Amaretto Gelato
Chocolate Cherry Nut Truffle Deluxe Ice Cream
Premium Italian Amaretto Gelato
Comparing Key Nutrients
| Nutrient | Chocolate Ch... | Premium Ital... |
|---|---|---|
| Carbs | 29.0g | 27.0g |
| Sugars | 22.0g | 25.0g |
| Fiber | 1.0g | 0.2g |
| Protein | 3.0g | 2.0g |
| Fat | 9.0g | 6.0g |
What Was Your Response?
Track how these foods affect your blood sugar by selecting a response below. Your experience helps others make informed choices.
Nutritional Labels
This section compares the nutritional labels of the two foods.
Chocolate Cherry Nut Truffle Deluxe Ice Cream
Serving size 87.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 6.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ICE CREAM: MILK, CREAM SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, COCOA PROCESSED WITH ALKALI, WHEY, BUTTERMILK, CHOCOLATE LIQUOR, SKIM MILK, CELLULOSE GEL, GUAR GUM, CELLULOSE GUM, MONO- AND DIGLYCERIDES, LOCUST BEAN GUM, CARRAGEENAN, NATURAL AND ARTIFICIAL FLAVORS, ASCORBIC ACID, EGGS, WALNUTS, COLORS (ANNATTO AND TURMERIC, RED 3, YELLOW 5, YELLOW 6, YELLOW 6 LAKE, BLUE 1). CHERRY SWIRL: SUGAR, CHERRIES, WATER, CORN SYRUP, MODIFIED CORN STARCH, NATURAL FLAVOR, CITRIC ACID, CARRAGEENAN, RED 40 (COLOR). CHERRY TRUFFLE NUT BLEND: SUGAR, CHOCOLATE COATING (SUGAR, WHOLE MILK POWDER, COCOA BUTTER, CHOCOLATE LIQUOR, SOY LECITHIN, VANILLIN), COCONUT OIL, SOYBEAN OIL, DEXTROSE, PEANUTS, COCOA POWDER (PROCESSED WITH ALKALI), PECANS, ALMONDS, MALTED MILK CRUNCH (EXTRACT OF WHEAT FLOUR AND MALT BARLEY, WHOLE MILK SOLIDS, SALT, SODIUM BICARBONATE), SOY LECITHIN, PALM KERNEL OIL, NATURAL FLAVOR, SALT.
Premium Italian Amaretto Gelato
Serving size 118.0 MLg
% Daily Value*
* Some fat components may not be available in USDA data
* 1.8g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PASTEURIZED MILK, SUGAR, PASTEURIZED CREAM, BUTTER, AMARETTO COOKIES, ALMONDS, UNBLEACHED WHEAT FLOUR, EGG ALBUMEN, SODIUM BICARBONATE, CASHEW NUTS, FLAVORS), COCONUT OIL, CAROB SEED FLOUR, HAZELNUTS, NATURAL FLAVORS.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Chocolate Cherry Nut T...
Vitamins
Minerals
Premium Italian Amaret...
Vitamins
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Chocolate Cherry Nut Truffl...
Premium Italian Amaretto Ge...
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
Chocolate Cherry Nut Truffle Deluxe Ice Cream Tags
Premium Italian Amaretto Gelato Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
Report Data Issues for Chocolate Cherry Nut Truffle Deluxe Ice Cream
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Report Data Issues for Premium Italian Amaretto Gelato
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.