Which food has less impact on blood sugar?

Sparkle Gel has less impact on blood sugar than Caramel Cottontail Easter Roasted & Salted Peanuts, Caramel Mini Cups, Yogurt Flavored Covered Almonds, Sugar Cookie Squares & Pretzels Trail Mix

Caramel Cottontail Easter Roasted & Salted Peanuts, Caramel Mini Cups, Yogurt Flavored Covered Almonds, Sugar Cookie Squares & Pretzels Trail Mix

Sparkle Gel

BSI: 24 - Moderate Impact
BSI: 10 - Moderate Impact

Caramel Cottontail Easter Roasted & Salted Peanuts, Caramel Mini Cups, Yogurt Flavored Covered Almonds, Sugar Cookie Squares & Pretzels Trail Mix

g
Popcorn, Peanuts, Seeds & Related Snacks Meijer, Inc. Branded

Sparkle Gel

g
Baking Decorations & Dessert Toppings Wilton Industries Inc. Branded

Comparing Key Nutrients

Nutrient Caramel Cott... Sparkle Gel
Carbs 14.0g 5.0g
Sugars 8.0g 3.0g
Fiber 1.0g 0g
Protein 3.0g 0.0g
Fat 10.0g 0.0g

What Was Your Response?

Track how these foods affect your blood sugar by selecting a response below. Your experience helps others make informed choices.

Caramel Cottontai...

Sparkle Gel

Nutritional Labels

This section compares the nutritional labels of the two foods.

Caramel Cottontail Easter Roasted & Salted Peanuts, Caramel Mini Cups, Yogurt Flavored Covered Almonds, Sugar Cookie Squares & Pretzels Trail Mix

Serving size 28.0 GRMg

Calories 150

% Daily Value*

Total Fat 10.0g 13%
Saturated Fat 11.0g 55%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 5.0mg 2%
Sodium 100.0mg 4%
Total Carbohydrates 14.0g 5%
Dietary Fiber 1.0g 4%
Total Sugars 8.0g

* 5.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 19.9mg 2%
Iron 0.0mg 0%
Potassium 70.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

PEANUTS (PEANUTS, CANOLA AND/OR PEANUT AND/OR COTTONSEED OIL, SEA SALT) CARAMEL MINI CUPS (SUGAR, PALM KERNEL OIL, CORN SYRUP WHOLE MILK POWDER, SWEETENED CONDENSED MILK (WHOLE MILK, SUGAR), HEAVY CREAM (MILK), MODIFIED CORN STARCH, HYDROGENATED PALM OIL, BUTTER, NATURAL FLAVORS, COCOA POWDER, SEA SALT, SOY LECITHIN, NATURALVANILLA EXTRACT, BROWN SUGAR, RICE CONCENTRATE, NONFAT DRY MILK, SALT, PAPRIKA OLEORESIN COLOR), YOGURT FLAVORED COVERED ALMONDS (YOGURT FLAVORED COATING (SUGAR, HYDROGENATED PALM KERNEL OIL, NONFAT DRY MILK POWDER, YOGURT POWDER [CULTURED WHEY, NONFAT MILK], ARTIFICIAL COLOR [TITANIUM DIOXIDE], LACTIC ACID, SOY LECITHIN [AN EMULSIFIER], ARTIFICIAL VANILLA FLAVOR, ALMONDS, TAPIOCA DEXTRIN, CONFECTIONERS GLAZE) SUGAR COOKIE SQUARES (ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, EGGS, CORN STARCH, ARTFICIAL FLAVORS, LEAVENING AGENT (CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, ADIPIC ACID, CORN STARCH), BAKING SODA, SALT, FD&C YELLOW #5, RED #3 AND BLUE #1), PRETZELS (UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE-B1, RIBOFLAVIN-B2, FOLIC ACID), MALT, SALT, SOYBEAN OIL).

Sparkle Gel

Serving size 6.0 Gg

Calories 20

% Daily Value*

Total Fat 0.0g 0%
Sodium 0.0mg 0%
Total Carbohydrates 5.0g 2%
Dietary Fiber 0g 0%
Total Sugars 3.0g

* 2.0g of carbohydrates not detailed in USDA data

Protein 0.0g 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CORN SYRUP, WATER, FOOD STARCH-MODIFIED (CORN), ARTIFICIAL COLOR, CARRAGEENAN, SALT, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID, TITANIUM DIOXIDE (COLOR).

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Caramel Cottontail Eas...

Minerals

Calcium 7% DV
Potassium 7% DV
* % Daily Values based on 2,000 calorie diet

Sparkle Gel

No significant vitamin or mineral data available

Ingredient Analysis

Compare ingredient counts and processing levels to understand what's in these foods.

Caramel Cottontail Easter R...

Total Ingredients
60
Processing Level
Highly Processed
Detected Ingredients
🍋 Acidifier
🍭 Added Sugar
Ambiguous
🐄 Animal Product
🎨 Artificial Coloring
+ 13 more

Sparkle Gel

Total Ingredients
9
Processing Level
Moderately Processed
Detected Ingredients
🍋 Acidifier
🍭 Added Sugar
🎨 Artificial Coloring
Filler
🌿 Natural
+ 4 more
Note: Processing levels are calculated based on ingredient count and presence of additives, preservatives, and artificial ingredients. Foundation foods show basic processing info, while branded foods include detailed ingredient detection.

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Caramel Cottontail Easter Roasted & Salted Peanuts, Caramel Mini Cups, Yogurt Flavored Covered Almonds, Sugar Cookie Squares & Pretzels Trail Mix Tags

Sparkle Gel Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Meijer, Inc.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2626908

Report Data Issues for Caramel Cottontail Easter Roasted & Salted Peanuts, Caramel Mini Cups, Yogurt Flavored Covered Almonds, Sugar Cookie Squares & Pretzels Trail Mix

Brand Wilton Industries Inc.
Data Source Branded
Data Quality Score 50/100
Quality Tier Low
USDA Food Record ID 1885265

Report Data Issues for Sparkle Gel