Which food has less impact on blood sugar?

Organic Imported Italian Passata, Strained Tomatoes has less impact on blood sugar than Tomato Puree

Organic Imported Italian Passata, Strained Tomatoes

Tomato Puree

BSI: 10 - Low Impact
BSI: 12 - Moderate Impact

Organic Imported Italian Passata, Strained Tomatoes

g
Tomatoes Cucina Antica Foods Corporation Branded

Tomato Puree

g
Tomatoes Divella Branded

Comparing Key Nutrients

Nutrient Organic Impo... Tomato Puree
Carbs 7.0g 8.0g
Sugars 5.0g 6.0g
Fiber 2.0g 2.0g
Protein 2.0g 3.0g
Fat 0.0g 0.0g

What Was Your Response?

Track how these foods affect your blood sugar by selecting a response below. Your experience helps others make informed choices.

Organic Imported ...

Tomato Puree

Nutritional Labels

This section compares the nutritional labels of the two foods.

Organic Imported Italian Passata, Strained Tomatoes

Serving size 125.0 GRMg

Calories 35

% Daily Value*

Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Cholesterol 0.0mg 0%
Sodium 10.0mg 0%
Total Carbohydrates 7.0g 3%
Dietary Fiber 2.0g 7%
Total Sugars 5.0g
Protein 2.0g 4%
Calcium 28.8mg 2%
Iron 1.4mg 8%
Potassium 682.5mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

100% ORGANIC TOMATOES.

Tomato Puree

Serving size 125.0 Gg

Calories 45

% Daily Value*

Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Cholesterol 0.0mg 0%
Sodium 150.0mg 7%
Total Carbohydrates 8.0g 3%
Dietary Fiber 2.0g 7%
Total Sugars 6.0g
Protein 3.0g 6%
Calcium 27.5mg 2%
Iron 1.0mg 6%
Potassium 788.8mg 17%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

TOMATOES, SALT

Vitamins & Minerals Comparison

Compare the vitamin and mineral content of both foods as percentage of daily values.

Organic Imported Itali...

Vitamins

Vitamin C 12% DV

Minerals

Calcium 2% DV
Iron 6% DV
Potassium 16% DV
* % Daily Values based on 2,000 calorie diet

Tomato Puree

Minerals

Calcium 2% DV
Iron 4% DV
Potassium 18% DV
* % Daily Values based on 2,000 calorie diet

Ingredient Analysis

Compare ingredient counts and processing levels to understand what's in these foods.

Organic Imported Italian Pa...

Total Ingredients
1
Processing Level
Lightly Processed

Tomato Puree

Total Ingredients
2
Processing Level
Lightly Processed
Detected Ingredients
🌿 Natural
🧂 Seasoning
Note: Processing levels are calculated based on ingredient count and presence of additives, preservatives, and artificial ingredients. Foundation foods show basic processing info, while branded foods include detailed ingredient detection.

Food Tags

These tags help categorize foods based on their ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Organic Imported Italian Passata, Strained Tomatoes Tags

Tomato Puree Tags

Diet Compatibility
Blood Sugar Impact
Ingredient Characteristics

Data Quality

This section compares the data quality and source information for both foods.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.

Brand Cucina Antica Foods Corporation
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 2665417

Report Data Issues for Organic Imported Italian Passata, Strained Tomatoes

Brand Divella
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 1035469

Report Data Issues for Tomato Puree