Whole Wheat Stuffed Crust Pepperoni Pizza has less impact on blood sugar than Marie Callenders Chili Pot Pie With Beans, 16 Oz
Whole Wheat Stuffed Crust Pepperoni Pizza
Marie Callenders Chili Pot Pie With Beans, 16 Oz
Whole Wheat Stuffed Crust Pepperoni Pizza
Marie Callenders Chili Pot Pie With Beans, 16 Oz
Comparing Key Nutrients
| Nutrient | Whole Wheat ... | Marie Callen... |
|---|---|---|
| Carbs | 39.2g | 43.0g |
| Sugars | 4.2g | 3.0g |
| Fiber | 4.2g | 5.0g |
| Protein | 25.2g | 10.0g |
| Fat | 25.2g | 23.0g |
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Nutritional Labels
This section compares the nutritional labels of the two foods.
Whole Wheat Stuffed Crust Pepperoni Pizza
Serving size 140.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 30.8g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
CRUST: WATER, WHOLE WHEAT FLOUR, ENRICHED FLOUR (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, LESS THAN 2% OF THE FOLLOWING: SUGAR, VITAL WHEAT GLUTEN, SALT, YEAST. CHEESE: LOW MOISTURE-PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CULTURES, SALT, ENZYMES, NATAMYCIN). SAUCE: TOMATOES (WATER, TOMATO PASTE [NTSS 31%]), CONTAINS 1% OR LESS OF: ONION, SALT, SPICES, GARLIC POWDER, SOYBEAN OIL, XANTHAN GUM. PEPPERONI: PORK, BEEF, SALT, CONTAINS 2% OR LESS OF DEXTROSE, FLAVORINGS, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM NITRITE, BHA, BHT, CITRIC ACID. CHEESE: PART SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), MODIFIED FOOD STARCH, METHYLCELLULOSE.
Marie Callenders Chili Pot Pie With Beans, 16 Oz
Serving size 200.0 GRMg
% Daily Value*
* 35.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
FILLING: WATER, BEEF, DICED TOMATOES WITH JUICE, COOKED PINTO BEANS, ONIONS, TOMATO PASTE, CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, PAPRIKA, SALT, SPICES, FLAVORING, SUGAR, METHYLCELLULOSE.CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), INTERESTERIFIED SOYBEAN OIL, WATER, SALT, MODIFIED WHEY, CARAMEL COLOR. CONTAINS: MILK, WHEAT.
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
Whole Wheat Stuffed Cr...
Minerals
Marie Callenders Chili...
Vitamins
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
Whole Wheat Stuffed Crust P...
Marie Callenders Chili Pot ...
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Whole Wheat Stuffed Crust Pepperoni Pizza Tags
Marie Callenders Chili Pot Pie With Beans, 16 Oz Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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