Which food has less impact on blood sugar?
All Natural Gourmet Holiday Cookie Platter has less impact on blood sugar than Bread Loaf
All Natural Gourmet Holiday Cookie Platter
Bread Loaf
All Natural Gourmet Holiday Cookie Platter
Bread Loaf
Comparing Key Nutrients
| Nutrient | All Natural ... | Bread Loaf |
|---|---|---|
| Carbs | 18.0g | 25.0g |
| Sugars | 8.0g | 0.0g |
| Fiber | 1.0g | 1.0g |
| Protein | 2.0g | 4.0g |
| Fat | 10.0g | 0.0g |
Community Blood Sugar Responses
Real people share how these foods actually affected their blood sugar levels. Click to add your own experience.
Nutritional Labels
This section compares the nutritional labels of the two foods.
All Natural Gourmet Holiday Cookie Platter
Serving size 28.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 9.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
UNBLEACHED UNBROMATED BREAD FLOUR ( WHEAT FLOUR, MALTED BARELY, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), 118 ALL PURPOSE SHORTENING (PALM OIL), SUGAR, BUTTER, WATER, CAGE FREE EGGS, SALT, BAKING POWDER, ALL NATURAL CHOCOLATE, COCOA, ALL NATURAL ALMOND PASTE, ALL NATURAL VANILLA FLAVOR, TRUE GREEN NATURAL COLOR ( VEGETABLE OIL, FD & C YELLOW # 5, FD & C BLUE # 1, SOY LECITHIN), NATURAL RED COLOR(FD & C RED #40), ALL NATURAL SWEET NEW SNOW( DEXTROSE, WHEAT STARCH, SILICON DIOXIDE(ANTI-CAKING AGENT), ALL NATURAL CARNIVAL JIMMIES, ALL NATURAL CHERRIES
Bread Loaf
Serving size 47.0 Gg
% Daily Value*
* 24.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED WHEAT FLOUR*, WATER, ENRICHED DURUM WHEAT FLOUR*, SALT, YEAST, MALT, ASCORBIC ACID, ENZYMES, SOY LECITHIN.NUTRIENTS ADDED: NIACIN, REDUCED IRON, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID
Vitamins & Minerals Comparison
Compare the vitamin and mineral content of both foods as percentage of daily values.
All Natural Gourmet Ho...
Vitamins
Minerals
Bread Loaf
Minerals
Ingredient Analysis
Compare ingredient counts and processing levels to understand what's in these foods.
All Natural Gourmet Holiday...
Bread Loaf
Food Tags
These tags help categorize foods based on their ingredients and effects on blood sugar levels.
Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.
All Natural Gourmet Holiday Cookie Platter Tags
Bread Loaf Tags
Data Quality
This section compares the data quality and source information for both foods.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality scores below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
The key difference is in their blood sugar impact: All Natural Gourmet Holiday Cookie Platter has a BSI of 31.7 while Bread Loaf has a BSI of 47.2. All Natural Gourmet Holiday Cookie Platter has the lower blood sugar impact, making it potentially better for blood glucose management.
All Natural Gourmet Holiday Cookie Platter appears to be the better choice for diabetics with a lower BSI score of 31.7. However, consider your individual response, portion sizes, and overall meal composition when making food choices.
All Natural Gourmet Holiday Cookie Platter contains 64.3g of carbohydrates per 100g, while Bread Loaf contains 53.2g per 100g. Bread Loaf has 11.1g fewer carbs, which may result in less blood sugar impact.
All Natural Gourmet Holiday Cookie Platter provides 3.6g of fiber per 100g, compared to 2.1g in Bread Loaf. All Natural Gourmet Holiday Cookie Platter provides 1.5g more fiber, which can help slow glucose absorption.
Use this comparison to make informed substitutions in your meals. The food with the lower BSI score will generally have less impact on your blood sugar. Consider pairing higher-impact foods with protein or fiber to help moderate blood glucose response.
Yes! Use our comparison tool to explore other foods in similar categories. You can also browse the cookies & biscuits category to find more alternatives and make additional comparisons.