Popcorn, Peanuts, Seeds & Related Snacks

Blood Sugar Impact of Dutch Valley Food, Snowflake Pretzels

Dutch Valley Food, Snowflake Pretzels
51

Dutch Valley Food, Snowflake Pretzels has a BSI score of 131.5, indicating high blood sugar impact. Contains 67.5g carbs, 0.0g fiber, 5.0g protein per serving. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 40.0g serving

Dutch valley food, snowflake pretzels contains 27.0g of carbs, 17.0g of sugar, 2.0g of protein, 10.0g of fat, and 0g of fiber per 40.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 27.0g
Sugars 17.0g
Fiber 0g
Protein 2.0g
Fat 10.0g

Estimated Blood Sugar Response

BSI Score:
51

Dutch valley food, snowflake pretzels contains 67.5g of carbs, 42.5g of sugar, and 0.0g of fiber per 40.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 40.0 Gg

Calories 200

% Daily Value*

Total Fat 10.0g 13%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Sodium 160.0mg 7%
Total Carbohydrates 27.0g 10%
Dietary Fiber 0g 0%
Total Sugars 17.0g

* 10.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

YOGURT COATING (SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, NONFAT MILK POWDER, WHOLE MILK POWDER, YOGURT POWDER (CULTURED WHEY AND NONFAT MILK), LACTIC ACID, SOY LECITHIN (AN EMULSIFIER), VANILLIN (ARTIFICIAL FLAVOR), AND SOUR CREAM FLAVOR), PRETZELS (WHEAT, FLOUR, CORN SYRUP, SALT, VEGETABLE OIL (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: CORN, CANOLA, COTTONSEED, SOYBEAN), VITAL WHEAT GLUTEN, SODIUM BICARBONATE, AND YEAST), SPRINKLES (SUGAR, ARTIFICIAL COLOR, CONFECTIONER'S GLAZE, CORN SYRUP, GUM ARABIC, CARNAUBA WAX, FD&C YELLOW 6 LAKE, FD&C BLUE 2 LAKE, HYDROXYLATED SOY LECITHIN, FD&C RED 40 LAKE

How People Feel

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Ingredient Type Found In This Product
🔄 Emulsifier
GUM*
🫧 Fat
OIL*
* Note: Items marked with an asterisk (*) indicate ingredients that were detected as containing this ingredient rather than being an exact match.

Food Tags

These tags help categorize Dutch Valley Food, Snowflake Pretzels based on its ingredients and effects on blood sugar levels.

Blood Sugar Impact Tags

Ingredient Tags

🔄 Emulsifier
🫧 Fat

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Dutch Valley Food Distributors, Inc.
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 1880530

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management