Blood Sugar Impact of Four Cheese Macaroni & Cheese

This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.

Frozen Dinners & Entrees Mediacast Martha Foods, Llc Branded
BSI: 56 - High Impact
g

Key Nutrients

Per 172.0g serving
Nutrient Amount
per serving
Carbs 29.0g
Sugars 4.0g
Fiber 0g
Protein 13.0g
Fat 13.0g

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Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 172.0 Gg

Calories 291

% Daily Value*

Total Fat 13.0g 17%
Saturated Fat 7.0g 35%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 39.6mg 13%
Sodium 309.6mg 13%
Total Carbohydrates 29.0g 11%
Dietary Fiber 0g 0%
Total Sugars 4.0g

* 25.0g of carbohydrates not detailed in USDA data

Protein 13.0g 26%
Calcium 235.6mg 18%
Iron 1.1mg 6%
Potassium 70.5mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CHEESE SAUCE (MILK [MILK, VITAMIN D3] SHARP CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT. ENZYMES ANNATTO (COLOR)], PART SKIM FONTINA CHEESE (PASTEURIZED PART-SKIM MILK CHEESE CULTURES, SALT ENZYMES NATAMYCIN A NATURAL MOLD INHIBITOR] PARMESAN CHEESE PASTEURIZED MILK CHEESE CULTURE ENZYMES, SALT], ONION, UNSALTED BUTTER (PASTEURIZED CREAM, LACTIC ACID] CORN STARCH ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SEA SALT BLACK PEPPER. CAYENNE PEPPER GROUND NUTMEG) COOKED ELBOW PASTA (COOKED PASTA (WATER DURUM WHEAT SEMOLINA, NIACIN FERROUS SULFATE, THIAMIN MONONITRATE RIBOFLAVIN, FOLIC ACID) GRUYERE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES). PANKO BREAD CRUMBS, (PANKO BREADCRUMBS [UNBLEACHED WHEAT FLOUR. ORGANIC CANE SUGAR YEAST, SEA SALT) , UNSALTED BUTTER (PASTEURIZED CREAM, LACTIC ACID)].

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Minerals

Calcium 14% DV
Iron 4% DV
Potassium 1% DV
* % Daily Values based on 2,000 calorie diet

Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
27
Processing Level
Highly Processed
Ingredient Type Found In This Product
๐Ÿ‹ Acidifier
LACTIC ACID
๐Ÿญ Added Sugar
SUGAR
๐Ÿ„ Animal Product
CHEESE CREAM MILK
๐ŸŽจ Artificial Coloring
COLOR*
โฌœ Filler
STARCH*
๐Ÿš High GI Carb
SUGAR
๐ŸŒฟ Natural
CHEESE CREAM MILK SALT SEA SALT
๐Ÿงช Preservative
LACTIC ACID
๐Ÿ’ช Protein
CHEESE CREAM MILK
๐Ÿฅ– Refined Carb
FLOUR*
๐Ÿง‚ Seasoning
SALT SEA SALT
โš—๏ธ Synthetic Additive
COLOR*
* Note: Items marked with an asterisk (*) indicate ingredients that were detected as containing this ingredient rather than being an exact match.

Food Tags

These tags help categorize Four Cheese Macaroni & Cheese, Four Cheese based on its ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Diet Compatibility

Ingredient Tags

๐Ÿ‹ Acidifier
๐Ÿญ Added Sugar
๐Ÿ„ Animal Product
๐Ÿ„ Animal Product
๐Ÿ„ Animal Product
๐ŸŽจ Artificial Coloring
โฌœ Filler
๐Ÿš High GI Carb
๐ŸŒฟ Natural
๐ŸŒฟ Natural
๐ŸŒฟ Natural
๐ŸŒฟ Natural
๐ŸŒฟ Natural
๐Ÿงช Preservative
๐Ÿ’ช Protein
๐Ÿ’ช Protein
๐Ÿ’ช Protein
๐Ÿฅ– Refined Carb
๐Ÿง‚ Seasoning
๐Ÿง‚ Seasoning
โš—๏ธ Synthetic Additive

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Periodic Data Updates

We update our USDA food database periodically (every six months) to ensure you have access to the latest nutritional information and newly added foods.

Brand Mediacast Martha Foods, Llc
Data Source Branded
Data Quality Score 83/100
Quality Tier High
USDA Food Record ID 2272907

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management