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Blood Sugar Impact of Gourmet Meat Ravioli Pasta, Fontana

This food has a high impact on blood sugar and may cause a rapid spike. The protein content may help moderate the blood sugar response.

Frozen Appetizers & Hors D'oeuvres Fontana Foods Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 113.0g serving
Nutrient Amount
per serving
Carbs 27.0g
Sugars 1.0g
Fiber 1.0g
Protein 21.0g
Fat 11.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

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Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 113.0 Gg

Calories 299

% Daily Value*

Total Fat 11.0g 14%
Saturated Fat 4.5g 23%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 84.8mg 28%
Sodium 839.6mg 37%
Total Carbohydrates 27.0g 10%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g

* 25.0g of carbohydrates not detailed in USDA data

Protein 21.0g 42%
Calcium 80.2mg 6%
Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

BEEF, ENRICHED SEMOLINA FLOUR (SEMOLINA, THIAMINE, RIBOFLAVIN, NIACIN, IRON, AND FOLIC ACID), WHEAT, ENRICHED HIGH GLUTEN FLOUR (WHEAT FLOUR, NIACIN, BENZOYL, PEROXIDE, IRON, POTASSIUM BROMATE, ALPHA AMYLASE, THIAMINE MONONITRATE, AZODICARBONAMIDE, RIBOFLAVIN, AND FOLIC ACID), EGGS, IMPORTED ROMANO CHEESE (PASTEURIZED SHEEP MILK, CHEESE CULTURES, SALT, ENZYMES AND POWDERED CELLULOSE [ANTI-CAKING AGENT]), BREAD CRUMBS (BLENDED WHEAT FLOUR CONTAINS 2% OR LESS OF THE FOLLOWING: DEXTROSE, YEAST, PARTIALLY HYDROGENATED VEGETABLE OIL [SOYBEAN AND/OR COTTONSEED]), SPINACH, SALT, ONIONS, BLACK PEPPER, PARSLEY AND GARLIC.

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Vitamins

Vitamin A 20% DV

Minerals

Calcium 7% DV
Iron 18% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
32
Processing Level
Moderately Processed

BEEF, ENRICHED SEMOLINA FLOUR (SEMOLINA, THIAMINE, RIBOFLAVIN, NIACIN, IRON, AND FOLIC ACID), WHEAT, ENRICHED HIGH GLUTEN FLOUR (WHEAT FLOUR, NIACIN, BENZOYL, PEROXIDE, IRON, POTASSIUM BROMATE, ALPHA AMYLASE, THIAMINE MONONITRATE, AZODICARBONAMIDE, RIBOFLAVIN, AND FOLIC ACID), EGGS, IMPORTED ROMANO CHEESE (PASTEURIZED SHEEP MILK, CHEESE CULTURES, SALT, ENZYMES AND POWDERED CELLULOSE [ANTI-CAKING AGENT]), BREAD CRUMBS (BLENDED WHEAT FLOUR CONTAINS 2% OR LESS OF THE FOLLOWING: DEXTROSE, YEAST, PARTIALLY HYDROGENATED VEGETABLE OIL [SOYBEAN AND/OR COTTONSEED]),SPINACH, SALT, ONIONS, BLACK PEPPER, PARSLEY AND GARLIC.

Food Tags

These tags help categorize Gourmet Meat Ravioli Pasta, Fontana based on its ingredients and effects on blood sugar levels.

Blood Sugar Impact Tags

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Fontana Foods
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 1778563

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management