Blood Sugar Impact of Half New Year Shadow Cake
Half New Year Shadow Cake has a BSI score of 90.5, indicating high blood sugar impact. Contains 47.2g carbs, 1.1g fiber, 3.4g protein per serving. Consider portion size and individual response when planning meals.
Key Nutrients
Per 89.0g servingHalf new year shadow cake contains 42.0g of carbs, 31.0g of sugar, 3.0g of protein, 9.0g of fat, and 1.0g of fiber per 89.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 42.0g |
| Sugars | 31.0g |
| Fiber | 1.0g |
| Protein | 3.0g |
| Fat | 9.0g |
Estimated Blood Sugar Response
Half new year shadow cake contains 47.2g of carbs, 34.8g of sugar, and 1.1g of fiber per 89.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
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Serving size 89.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 10.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE RIBOFLAVIN, FOLIC ACID), PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED AND/OR PALM OIL, WATER, SOYBEAN OIL, EGG WHITE, COCOA (PROCESSED WITH ALKALI), NONFAT MILK, EGG YOLK, CONTAINS 2% OR LESS OF THE FOLLOWING: LEAVENING (BAKING SODA SODIUM ALUMINUM PHOSPHATE, DICALCIUM PHOSPHATE, MONOCALCIUM PHOSPHATE), PROPYLENE GLYCOL MONO AND DIESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, SORBITAN MONOSTEARATE, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, POLYSORBATE 60, LIQUID SUGAR, CORN SYRUP, MODIFIED TAPIOCA STARCH, SALT, CORN FLOUR, MALTODEXTRIN, COCOA, CORN STARCH, SODIUM PYROPHOSPHATE, XANTHAN GUM, CALCIUM ACETATE, GUAR GUM, CELLULOSE GUM, CONFECTIONERS GLAZE, NATURAL & ARTIFICIAL FLAVOR, ARTIFICIAL COLOR (INCLUDING RED 40, RED 3, BLUE 1, YELLOW 5, YELLOW 6, BLUE 2), SOY FLOUR, SORBIC ACID, CITRIC ACID, DEXTROSE, CARNAUBA WAX.
How People Feel
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Vitamins & Minerals
Minerals
Compare this against
| Ingredient Type | Found In This Product |
|---|---|
|
🫧
Fat
|
OIL*
|
|
🌿
Natural
|
CHEESE
CREAM
EGG
MILK
SALT
SEA SALT
|
|
🏭
Processed
|
MALTODEXTRIN
SOLUBLE CORN FIBER
|
Food Tags
These tags help categorize Half New Year Shadow Cake based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Ingredient Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Half New Year Shadow Cake is a food product in the cakes, cupcakes, snack cakes category with a Blood Sugar Impact score of 80.2.
Half New Year Shadow Cake has a Blood Sugar Impact (BSI) score of 80.2. Lower scores indicate less impact on blood glucose levels.
Half New Year Shadow Cake contains 47.2g carbs, 34.8g sugars, 1.1g fiber, and 3.4g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Half New Year Shadow Cake into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Half New Year Shadow Cake compares to similar foods. You can also explore other foods in the cakes, cupcakes, snack cakes category for alternatives.