Blood Sugar Impact of Hawaiian Dinner Rolls
Hawaiian Dinner Rolls has a BSI score of 113.5, indicating high blood sugar impact. Contains 60.5g carbs, 2.6g fiber, 10.5g protein per serving. Consider portion size and individual response when planning meals.
Key Nutrients
Per 38.0g servingHawaiian dinner rolls contains 23.0g of carbs, 3.0g of sugar, 4.0g of protein, 1.0g of fat, and 1.0g of fiber per 38.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient | Amount per serving | 
|---|---|
| Carbs | 23.0g | 
| Sugars | 3.0g | 
| Fiber | 1.0g | 
| Protein | 4.0g | 
| Fat | 1.0g | 
Estimated Blood Sugar Response
Hawaiian dinner rolls contains 60.5g of carbs, 7.9g of sugar, and 2.6g of fiber per 38.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 38.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 19.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], BUTTERMILK, WATER, SUGAR. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OILS), DOUGH CONDITIONERS (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: MONO- AND DIGLYCERIDES, ETHOXYLATED MONO- AND DIGLYCERIDES, SODIUM AND CALCIUM STEAROYL-2-LACTYLATE, DATEM, CALCIUM PEROXIDE, ASCORBIC ACID, ENZYMES), L-CYSTEINE, SALT, CALCIUM PROPIONATE (PRESERVATIVE), DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK), SOY LECITHIN, SOY FLOUR.
How People Feel
Share how this food makes you feel and see what others experience.
Vitamins & Minerals
Vitamins
Minerals
Compare this against
| Ingredient Type | Found In This Product | 
|---|---|
| 
                      🌿
                      Natural
                      
                     | 
                          
                            CHEESE
                          
                          
                            CREAM
                          
                          
                            EGG
                          
                          
                            MILK
                          
                          
                            SALT
                          
                          
                            SEA SALT
                          
                     | 
| 
                      🧪
                      Preservative
                      
                     | 
                          
                            CITRIC ACID
                          
                          
                            LACTIC ACID
                          
                          
                            VINEGAR
                          
                          
                            BENZOATE*
                          
                          
                            PRESERVATIVE*
                          
                          
                            SORBATE*
                          
                     | 
Food Tags
These tags help categorize Hawaiian Dinner Rolls based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Ingredient Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Hawaiian Dinner Rolls is a food product in the breads & buns category with a Blood Sugar Impact score of 42.9.
Hawaiian Dinner Rolls has a Blood Sugar Impact (BSI) score of 42.9. Lower scores indicate less impact on blood glucose levels.
Hawaiian Dinner Rolls contains 60.5g carbs, 7.9g sugars, 2.6g fiber, and 10.5g protein per 100g.
This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Hawaiian Dinner Rolls into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Hawaiian Dinner Rolls compares to similar foods. You can also explore other foods in the breads & buns category for alternatives.