Blood Sugar Impact of Korean Bbq Style Beef

This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.

Prepared Subs & Sandwiches Mies Products Inc Branded
BSI: 97 - High Impact
g

Key Nutrients

Per 275.0g serving
Nutrient Amount
per serving
Carbs 51.0g
Sugars 11.0g
Fiber 1.9g
Protein 14.0g
Fat 10.0g

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Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 275.0 GRMg

Calories 360

% Daily Value*

Total Fat 10.0g 13%
Saturated Fat 4.5g 23%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 35.8mg 12%
Sodium 979.0mg 43%
Total Carbohydrates 51.0g 19%
Dietary Fiber 1.9g 7%
Total Sugars 11.0g

* 38.1g of carbohydrates not detailed in USDA data

Protein 14.0g 28%
Calcium 63.3mg 5%
Iron 2.0mg 11%
Potassium 176.0mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

KOREAN BBQ-STYLE BEEF SAUCE: WATER, BEEF STEAK AND BINDER STRIPS (BEEF, WATER, LESS THAN 2% OF RICE STARCH, FLAVORING, SALT, SEA SALT, EVAPORATED CANE SUGAR, BLACK PEPPER, NATURAL FLAVORING), GREEN BELL PEPPERS, RED BELL PEPPERS, SUGAR, ONIONS, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), 2% OR LESS OF GOCHUJANG PASTE (WATER, TAPIOCA SYRUP, BROWN RICE, RED PEPPER POWDER, SALT, BROWN RICE FLOUR, GARLIC, ONION), MODIFIED FOOD STARCH, GINGER PUREE, GARLIC, SESAME OIL (TOASTED SESAME SEED OIL), SALT, WHITE DISTILLED VINEGAR POWDER (MALTODEXTRIN, WHITE DISTILLED VINEGAR), NATURAL FLAVORS, YEAST EXTRACT, CORN MALTODEXTRIN, KOREAN BBQ STYLE SEASONING (SUGAR, SALT, MOLASSES POWDER, YEAST EXTRACT, GARLIC POWDER, ONION POWDER, SPICE, POTATO MALTODEXTRIN, TOASTED SESAME OIL, NATURAL FLAVOR, DEXTROSE), WHEY, PEANUT BUTTER (DRY ROASTED PEANUTS), COCONUT MILK, NOODLES: DURUM WHEAT FLOUR, WATER, EGGS, SESAME SEEDS: BLACK SESAME SEEDS, WHITE SESAME SEEDS

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Minerals

Calcium 2% DV
Iron 4% DV
Potassium 2% DV
* % Daily Values based on 2,000 calorie diet

Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
55
Processing Level
Highly Processed
Ingredient Type Found In This Product
๐Ÿ‹ Acidifier
VINEGAR
๐Ÿญ Added Sugar
DEXTROSE SUGAR SYRUP*
โ“ Ambiguous
NATURAL FLAVOR*
๐Ÿ„ Animal Product
MILK
๐Ÿซง Fat
OIL*
โฌœ Filler
MALTODEXTRIN STARCH*
๐ŸŒก๏ธ Flavor Additive
NATURAL FLAVOR*
โš—๏ธ Functional Ingredient
WHEY
๐Ÿš High GI Carb
DEXTROSE SUGAR
๐ŸŒฟ Natural
MILK SALT SEA SALT
๐Ÿงช Preservative
VINEGAR
๐Ÿญ Processed
MALTODEXTRIN
๐Ÿ’ช Protein
MILK WHEY
๐Ÿงซ Protein Isolate
WHEY
๐Ÿฅ– Refined Carb
MALTODEXTRIN FLOUR*
๐Ÿ’ฆ Refined Fat
OIL*
๐Ÿง‚ Seasoning
SALT SEA SALT
* Note: Items marked with an asterisk (*) indicate ingredients that were detected as containing this ingredient rather than being an exact match.

Food Tags

These tags help categorize Korean Bbq Style Beef based on its ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Diet Compatibility

Ingredient Tags

๐Ÿ‹ Acidifier
๐Ÿญ Added Sugar
๐Ÿญ Added Sugar
๐Ÿญ Added Sugar
โ“ Ambiguous
๐Ÿ„ Animal Product
๐Ÿซง Fat
โฌœ Filler
โฌœ Filler
๐ŸŒก๏ธ Flavor Additive
โš—๏ธ Functional Ingredient
๐Ÿš High GI Carb
๐Ÿš High GI Carb
๐ŸŒฟ Natural
๐ŸŒฟ Natural
๐ŸŒฟ Natural
๐Ÿงช Preservative
๐Ÿญ Processed
๐Ÿ’ช Protein
๐Ÿ’ช Protein
๐Ÿงซ Protein Isolate
๐Ÿฅ– Refined Carb
๐Ÿฅ– Refined Carb
๐Ÿ’ฆ Refined Fat
๐Ÿง‚ Seasoning
๐Ÿง‚ Seasoning

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Periodic Data Updates

We update our USDA food database periodically (every six months) to ensure you have access to the latest nutritional information and newly added foods.

Brand Mies Products Inc
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 2668484

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management