Frozen Dinners & Entrees

Blood Sugar Impact of Lemon Grass Kitchen, Beef & Broccoli Noodles

Lemon Grass Kitchen, Beef & Broccoli Noodles
55

Lemon Grass Kitchen, Beef & Broccoli Noodles has a BSI score of 36.1, indicating high blood sugar impact. Contains 20.0g carbs, 1.3g fiber, 4.7g protein per serving. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 150.0g serving

Lemon grass kitchen, beef & broccoli noodles contains 30.0g of carbs, 6.0g of sugar, 7.0g of protein, 5.0g of fat, and 2.0g of fiber per 150.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 30.0g
Sugars 6.0g
Fiber 2.0g
Protein 7.0g
Fat 5.0g

Estimated Blood Sugar Response

BSI Score:
55

Lemon grass kitchen, beef & broccoli noodles contains 20.0g of carbs, 4.0g of sugar, and 1.3g of fiber per 150.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 150.0 Gg

Calories 200

% Daily Value*

Total Fat 5.0g 6%
Saturated Fat 1.0g 5%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 10.5mg 4%
Sodium 400.5mg 17%
Total Carbohydrates 30.0g 11%
Dietary Fiber 2.0g 7%
Total Sugars 6.0g

* 22.0g of carbohydrates not detailed in USDA data

Protein 7.0g 14%
Calcium 40.5mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

VEGETABLE BLEND: BROCCOLI, YELLOW ONION, CARROT, RED BELL PEPPER, GREEN ONION, CILANTRO. NOODLES: WATER, RICE FLOUR, SOYBEAN OIL. BROWN SAUCE: WATER, ONIONS, HOISIN SAUCE (SUGAR, WATER, SWEET POTATO, SALT, MODIFIED CORN STARCH, SOYBEANS, SPICES, SESAME SEEDS, WHEAT FLOUR, GARLIC, CHILI PEPPER, ACETIC ACID), OYSTER FLAVORED SAUCE [WATER, SUGAR, SALT, OYSTER EXTRACT (OYSTER, WATER, SALT), MODIFIED CORN STARCH, CARAMEL COLOR], DARK SOY SAUCE [WATER, MOLASSES, SOY SAUCE (WATER, SOYBEAN, SALT, WHEAT FLOUR), SALT CARAMEL COLOR], SOYBEAN OIL, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SUGAR, GARLIC, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: SALT, VINEGAR, ROASTED GARLIC, YEAST EXTRACT, SPICE. BEEF: BEEF, WATER, VINEGAR, RICE FLOUR, RICE STARCH, TAPIOCA STARCH, SODIUM BICARBONATE, SEA SALT, COOKED IN VEGETABLE OIL.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin C 13% DV
Vitamin A 111% DV

Minerals

Calcium 3% DV
Iron 3% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

VEGETABLE BLEND: BROCCOLI, YELLOW ONION, CARROT, RED BELL PEPPER, GREEN ONION, CILANTRO. NOODLES: WATER, RICE FLOUR, SOYBEAN OIL. BROWN SAUCE: WATER, ONIONS, HOISIN SAUCE (SUGAR, WATER, SWEET POTATO, SALT, MODIFIED CORN STARCH, SOYBEANS, SPICES, SESAME SEEDS, WHEAT FLOUR, GARLIC, CHILI PEPPER, ACETIC ACID), OYSTER FLAVORED SAUCE [WATER, SUGAR, SALT, OYSTER EXTRACT (OYSTER, WATER, SALT), MODIFIED CORN STARCH, CARAMEL COLOR], DARK SOY SAUCE [WATER, MOLASSES, SOY SAUCE (WATER, SOYBEAN, SALT, WHEAT FLOUR), SALT CARAMEL COLOR], SOYBEAN OIL, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SUGAR, GARLIC, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: SALT, VINEGAR, ROASTED GARLIC, YEAST EXTRACT, SPICE. BEEF: BEEF, WATER, VINEGAR, RICE FLOUR, RICE STARCH, TAPIOCA STARCH, SODIUM BICARBONATE, SEA SALT, COOKED IN VEGETABLE OIL.

Food Tags

These tags help categorize Lemon Grass Kitchen, Beef & Broccoli Noodles based on its ingredients and effects on blood sugar levels.

Blood Sugar Impact Tags

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Innovasian Cuisine Enterprises, Llc
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2018996

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management