Cakes, Cupcakes, Snack Cakes

Blood Sugar Impact of Panettone With Orange And Chocolate

Panettone With Orange And Chocolate
89

Panettone With Orange And Chocolate has a BSI score of 107.7, indicating high blood sugar impact. Contains 57.6g carbs, 2.4g fiber, 6.0g protein per serving. Consider portion size and individual response when planning meals.

Grams
per serving

Key Nutrients

Per 83.3g serving

Panettone with orange and chocolate contains 48.0g of carbs, 21.0g of sugar, 5.0g of protein, 13.0g of fat, and 2.0g of fiber per 83.3g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 48.0g
Sugars 21.0g
Fiber 2.0g
Protein 5.0g
Fat 13.0g

Estimated Blood Sugar Response

BSI Score:
89

Panettone with orange and chocolate contains 57.6g of carbs, 25.2g of sugar, and 2.4g of fiber per 83.3 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

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Serving size 83.3 Gg

Calories 333

% Daily Value*

Total Fat 13.0g 17%
Saturated Fat 8.0g 40%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 104.1mg 35%
Sodium 158.3mg 7%
Total Carbohydrates 48.0g 17%
Dietary Fiber 2.0g 7%
Total Sugars 21.0g

* 25.0g of carbohydrates not detailed in USDA data

Protein 5.0g 10%
Calcium 30.0mg 2%
Iron 1.3mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WHEAT FLOUR, CANDIED ORANGE PEELS 19% (ORANGE PEELS 52, 5%, GLUCOSE - FRUCTOSE SYRUP, SACCHAROSE, CONCENTRATED LEMON JUICE), BUTTER, SUGAR, EGG YOLK, DARK CHOCOLATE 7% (SUGAR, COCOA PASTE, COCOA BUTTER, EMULSIFIER: SOYA LECITHIN, VANILLA NATURAL FLAVOR), NATURAL MOTHER YEAST, EMULSIFIER: MONO AND DIGLYCERIDES OF FATTY ACIDS OF VEGETABLE ORIGIN - SUNFLOWER LECITHIN, INVERTED SUGAR SYRUP, SALT, WHEAT MALT, NATURAL FLAVORS, VANILLA EXTRACT (FROM MADAGASCAR BEANS).

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin A 40% DV

Minerals

Calcium 4% DV
Iron 8% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

Ingredient Type Found In This Product
🔄 Emulsifier
GUM*
🫧 Fat
OIL*
🌿 Natural
CHEESE CREAM EGG MILK SALT SEA SALT
* Note: Items marked with an asterisk (*) indicate ingredients that were detected as containing this ingredient rather than being an exact match.

Food Tags

These tags help categorize Panettone With Orange And Chocolate based on its ingredients and effects on blood sugar levels.

Blood Sugar Impact Tags

Ingredient Tags

🔄 Emulsifier
🫧 Fat
🌿 Natural
🌿 Natural
🌿 Natural
🌿 Natural
🌿 Natural
🌿 Natural

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Tarifold, Inc.
Data Source Branded
Data Quality Score 100/100
Quality Tier High
USDA Food Record ID 1916911

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management