Blood Sugar Impact of Pasta In Tomato And Cheese Sauce
Pasta In Tomato And Cheese Sauce has a BSI score of 24.9, indicating high blood sugar impact. Contains 13.9g carbs, 1.2g fiber, 2.0g protein per serving. Consider portion size and individual response when planning meals.
Key Nutrients
Per 252.0g servingPasta in tomato and cheese sauce contains 35.0g of carbs, 11.0g of sugar, 5.0g of protein, 1.0g of fat, and 3.0g of fiber per 252.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 35.0g |
| Sugars | 11.0g |
| Fiber | 3.0g |
| Protein | 5.0g |
| Fat | 1.0g |
Estimated Blood Sugar Response
Pasta in tomato and cheese sauce contains 13.9g of carbs, 4.4g of sugar, and 1.2g of fiber per 252.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
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Serving size 252.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 21.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, TOMATO PUREE (WATER, TOMATO PASTE), ENRICHED PASTA PRODUCT WITH ADDED CALCIUM AND VITAMIN D (WHEAT FLOUR, CALCIUM PHOSPHATE, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, VITAMIN D)**, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF: SALT, ENZYME MODIFIED CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES, CALCIUM CHLORIDE], WATER, DISODIUM PHOSPHATE, ENZYMES), VEGETABLE OIL (CORN, COTTONSEED, CANOLA, AND/OR SOYBEAN), CITRIC ACID, ENZYME MODIFIED BUTTER (MILK), SKIM MILK, FLAVORING, PAPRIKA EXTRACT, ASCORBIC ACID (VITAMIN C), MALIC ACID, SUCCINIC ACID.
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Vitamins & Minerals
Vitamins
Minerals
Compare this against
WATER, TOMATO PUREE (WATER, TOMATO PASTE), ENRICHED PASTA PRODUCT WITH ADDED CALCIUM AND VITAMIN D (WHEAT FLOUR, CALCIUM PHOSPHATE, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, VITAMIN D)**, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF: SALT, ENZYME MODIFIED CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES, CALCIUM CHLORIDE], WATER, DISODIUM PHOSPHATE, ENZYMES), VEGETABLE OIL (CORN, COTTONSEED, CANOLA, AND/OR SOYBEAN), CITRIC ACID, ENZYME MODIFIED BUTTER (MILK), SKIM MILK, FLAVORING, PAPRIKA EXTRACT, ASCORBIC ACID (VITAMIN C), MALIC ACID, SUCCINIC ACID.
Food Tags
These tags help categorize Pasta In Tomato And Cheese Sauce based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Pasta In Tomato And Cheese Sauce is a food product in the chili & stew category with a Blood Sugar Impact score of 63.7.
Pasta In Tomato And Cheese Sauce has a Blood Sugar Impact (BSI) score of 63.7. Lower scores indicate less impact on blood glucose levels.
Pasta In Tomato And Cheese Sauce contains 13.9g carbs, 4.4g sugars, 1.2g fiber, and 2.0g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Pasta In Tomato And Cheese Sauce into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Pasta In Tomato And Cheese Sauce compares to similar foods. You can also explore other foods in the chili & stew category for alternatives.